MacKenzie

Thanks, and the bonus is that beans freeze so well too. You can have them anytime.

Shuley, looks like a lovely meal and cooked perfectly too.:)

Get the rotisserie, it does a fabulous job.:)

dstr8, it must have been an absolutely fun day for you preparing such a scrumptious meal.

Didn't that just look delicious, bubbling away on the KK.

Sure looks delicious.

Ed, your jerk chicken looks delicious.

Amazon in Canada is out of stock also for 9-12 weeks, just in time for winter.;)

Full speed ahead you are nearly there.

Watching and waiting for those wonderful photos of your KK arrival and unpacking.:)

On the boat - that is goooooooooood news:)

Bosco, I can see you are really suffering, the KK is rock solid, the pool is lit up, yes, what a great day you are having.:) and food on the way:)

Thanks, that sounds like a fantastic thawing tip from Syzygie.

Very interesting.

Thanks, CC, I'm thinking that Heaven is modeled after N.S. dstr8, I'm pretty sure it was heat soaked for an hour although I didn't do the actual timing. I lit the grill before I took my pixs because I wanted it to be properly heat soaked. Guess that's why I never did a breakfast pizza before. It's certainly not a quick prep. Fortunately I like being up early.:)

Set the KK up last night for an early morning pizza cook. Took a few pixs while it was quiet, windless, bugless, and nice clear air. It's about 6 AM. You can still see the moon in this first pix. Some pansies in the garden. Just look at all that peacefulness. Another reason to be up and out is this- Cooked @500F for 7 mins. then dropped a huge egg on for the last 2 mins. \ Sliced. Toppings were cooked mushrooms, cooked bacon, SV fried potatoes, diced tomato, cheese and a sprinkle of anise and fennel.

Your bread looks lovely, those potatoes sound interesting as does the pottery .

Izzy, you are going to have a wonderful space for the KK and it will make your outdoor cooking a real pleasure.:)

dstr8, beautiful looking tuna burger.:)

Tony, that is a gorgeous shot.

Beautiful:)

Thanks, dstr8, I did enjoy it.:)

CC, that was a really neat idea and I imagine you had a bit of fun with it too.

Thanks, kjs, and CC, I'm smiling from ear to ear.

Made a nice chowder with the haddock bag juices for lunch today.