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Shuley

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Everything posted by Shuley

  1. Looking so good! Tri tips are one of my favorites. Sent from my LG-D855 using Tapatalk
  2. Shuley

    Tri tip cook

    Since I'm doing this week's cook...it seems like a perfect time to post last week's cook. First the tri tiplet's get a closer look at that marbling.then here it is all seasoned and back in the fridge. a few hours later i was ready to start cookingand flip then i threw some clams and mussels onpulled them off as they opened for an appetizer.surprisingly these were not very good....i am guessing they were low quality to start with. Then i got ready to sear.then a few minutes later they were done. waited a bit before slicing.then plated with some leeks, carrots and queso. This was my First time making queso and man it is addictive!
  3. Those are awesome. I used to be into glass etching....this makes me think i should take it back up. Justneed a name now.... Sent from my LG-D855 using Tapatalk
  4. That looks like a very tasty dinner! Sent from my LG-D855 using Tapatalk
  5. My KK is probably my favorite thing I own.....it is likely to be yours as well. Sent from my LG-D855 using Tapatalk
  6. I always say ....kamado pizza is my favorite pizza! Yours looks awesome! Sent from my LG-D855 using Tapatalk
  7. That looks amazing man! Sent from my LG-D855 using Tapatalk
  8. ....now i want pork chops SO BAD. Sent from my LG-D855 using Tapatalk
  9. That looks fantastic. Sent from my LG-D855 using Tapatalk
  10. I am developing quite the taste for them.
  11. My 3 year old would eat dinnerat 445 if i would let him...i usually aim for 6.
  12. Thats true. And being starving made it taste all the more AMAZING!
  13. I typically do start as soon as we get home...however we have a thing called hanger in my family. My little ones are highly affected LOL.
  14. Looks very tasty! Sent from my LG-D855 using Tapatalk
  15. I could not post this the other day for some reason... What was supposed to be an easy weeknight dinner became a 2 and a half plus hour affair. So good....and yet the next time i do this it should be on a weekend!
  16. Nice looking start. Sent from my LG-D855 using Tapatalk
  17. Thanks... This is one of my favorite week night cooks.
  18. Those are my requirements for a weeknight meal!
  19. The seasoning was some salmon rub i made a couple of weeks ago and i liked it so i kept the extra....but im not sure i remember everything in it. For sure there was ground mustard, dried dill, salt, pepper, a little cayenne,brown sugar, and paprika. There may have been other things but l dont quite remember. The sauce was relatively simple. Butter, garlic, a little white wine, some home made chicken stock,and fresh lemon juice.
  20. I've never seen or heard of pork collar before. I bet its going to be good. Sent from my LG-D855 using Tapatalk
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