Aussie Ora Posted April 11, 2019 Report Posted April 11, 2019 I was slightly teasing. Not sure burger smoked salmon would be a good flavor - LOL - but the concept is there. I can see that happening .Lol or just go salmon pattiesOutback Kamado Bar and Grill Quote
Aussie Ora Posted April 11, 2019 Report Posted April 11, 2019 And we’re done. Absolutely delicious!Sent from my iPhone using TapatalkLooking goodOutback Kamado Bar and Grill Quote
MacKenzie Posted April 11, 2019 Report Posted April 11, 2019 Alimac, that chicken looks fabulous. Quote
Jon B. Posted April 11, 2019 Report Posted April 11, 2019 I would never get any work done waiting for that chicken to come off the spit.........then I would need a nap after lunch!!!!!!!! 1 2 Quote
MacKenzie Posted April 12, 2019 Report Posted April 12, 2019 This is the start of something beautiful. Quote
MacKenzie Posted April 12, 2019 Report Posted April 12, 2019 (edited) I think I'm loosing it, just made a batch of Sriracha Mayo. Edited April 12, 2019 by MacKenzie 4 Quote
MacKenzie Posted April 12, 2019 Report Posted April 12, 2019 (edited) This is what sunshine does, it's a whopping 58F and it feels like 80F after the winter, what a day to celebrate. I think I should just sit out in the sunshine by the KK to make sure the temp. hangs around 225F. LOL Edited April 12, 2019 by MacKenzie 4 Quote
Steve M Posted April 12, 2019 Report Posted April 12, 2019 39 minutes ago, MacKenzie said: This is what sunshine does, it's a whopping 58F and it feels like 80F after the winter, what a day to celebrate. I think I should just sit out in the sunshine by the KK to make sure the temp. hangs around 225F. LOL Remember to stay hydrated! 1 Quote
Flemming Posted April 12, 2019 Report Posted April 12, 2019 (edited) Being home alone ain’t all that bad, 800 grams of Wagyu Bone-In NY-strip and a very nice bottle of Carbernet. Video will follow. Edited April 12, 2019 by Flemming 4 Quote
tony b Posted April 12, 2019 Report Posted April 12, 2019 Very nice, indeed! @MacKenzie - need to hook you up on this stuff, seeing your sriracha mayo. https://www.kpopfoods.com/collections/most-popular-purchases/products/kpop-kimchi-mayo-sauce-2-pack 1 Quote
MacKenzie Posted April 12, 2019 Report Posted April 12, 2019 @Tony, oh no, just when I weaken and make Sriracha Mayo you come up with something else, watch out or I may go back to Ketchup. 1 Quote
MacKenzie Posted April 12, 2019 Report Posted April 12, 2019 This probably has never happened to you but it happened me today, I over ate. 1 6 Quote
El Pescador Posted April 13, 2019 Report Posted April 13, 2019 I guess if you're gonna overeat, you might as well overeat well! Those fries look to die for... 1 Quote
MacKenzie Posted April 13, 2019 Report Posted April 13, 2019 El Pescador, thanks, you know those are air fries, they are nice and thin and fry up very well. 1 Quote
MacKenzie Posted April 13, 2019 Report Posted April 13, 2019 One last shot of those ribs, breakfast. 2 Quote
tony b Posted April 13, 2019 Report Posted April 13, 2019 Ribs, they're not just for breakfast anymore! 1 2 Quote
MacKenzie Posted April 14, 2019 Report Posted April 14, 2019 More leftover ribs, although you'd never know it from the taste. 4 Quote
