KK Cooking

2,716 topics in this forum

1. Searzall

   By Fetzervalve, December 11, 2013
   • 7 replies
   • 2.1k views
   • 
   • Firemonkey
   • February 19, 2014

2. 3 - Nine Pound Prime Ribs Roasts/bone in for Christmas 1 2

   By MadMedik, December 28, 2013
   • 21 replies
   • 3k views
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   • tony b
   • February 11, 2014

3. Paella sounds good!

   By MadMedik, February 2, 2014
   • 3 replies
   • 1.3k views
   • 
   • MadMedik
   • February 2, 2014

4. Old Favorite Beef Ribs

   By DennisLinkletter, January 31, 2014
   • 4 replies
   • 1.5k views
   • 
   • DennisLinkletter
   • February 1, 2014

5. 50oz Porterhouse

   By normstar, January 17, 2014
   • 1 reply
   • 1.2k views
   • 
   • rwalters
   • January 17, 2014

6. KK photo dump

   By carriesanaxe, January 11, 2014
   • 4 replies
   • 1.3k views
   • 
   • carriesanaxe
   • January 13, 2014

7. KK Xmas Party

   By normstar, December 18, 2013
   • 3 replies
   • 1.3k views
   • 
   • normstar
   • December 21, 2013

8. Beef - it's what's for dinner!

   By jeffshoaf, December 13, 2013
   • 8 replies
   • 2.4k views
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   • jeffshoaf
   • December 18, 2013

9. Got it right this time!

   By jeffshoaf, December 7, 2013
   • 6 replies
   • 10.5k views
   • 
   • tony b
   • December 8, 2013

10. Daughters third bday today

    By mk1, November 14, 2011
    • 8 replies
    • 1.6k views
    • 
    • tony b
    • November 18, 2013

11. Lots of BBQ today

    By Smokydave, September 29, 2013
    • 3 replies
    • 1.2k views
    • 
    • Smokydave
    • October 28, 2013

12. Venison Roast

    By Tucker, February 3, 2013
    • 2 replies
    • 1.3k views
    • 
    • DennisLinkletter
    • October 23, 2013

13. Warm weather, let's kook!

    By CaptVideo, March 11, 2013
    • 3 replies
    • 1.2k views
    • 
    • DennisLinkletter
    • October 23, 2013

14. Beef back ribs (brontosaurus ribs)

    By mk1, October 20, 2013
    • 5 replies
    • 1.3k views
    • 
    • DennisLinkletter
    • October 20, 2013

15. Pork Ribs

    By Tucker, October 14, 2013
    • 3 replies
    • 1.2k views
    • 
    • Cookie
    • October 15, 2013

16. Smoking wood 1 2

    By Smokydave, May 8, 2013
    • 22 replies
    • 3.9k views
    • 
    • Cookie
    • October 15, 2013

17. More meat more cook time??

    By ZooBeeQ, October 12, 2013
    • 1 reply
    • 1.1k views
    • 
    • DennisLinkletter
    • October 13, 2013

18. Prime Pork Chops

    By normstar, August 27, 2013
    • 4 replies
    • 1.2k views
    • 
    • normstar
    • August 29, 2013

19. 1st time Brisket -- Triumph or Tragedy?

    By Michael, August 25, 2013
    • 13 replies
    • 2.1k views
    • 
    • carriesanaxe
    • August 26, 2013

20. Barbacoa de Borrego

    By slu, August 11, 2013
    • 10 replies
    • 2.3k views
    • 
    • slu
    • August 17, 2013

21. Aussie lamb

    By Gazza, August 15, 2013
    • 2 replies
    • 1.2k views
    • 
    • tony b
    • August 16, 2013

22. Sunday BBQ Pork

    By Smokydave, August 5, 2013
    • 4 replies
    • 1.1k views
    • 
    • mguerra
    • August 6, 2013

23. Updated: Brisket going on soon/Done

    By MadMedik, April 20, 2013
    • 15 replies
    • 1.9k views
    • 
    • mguerra
    • July 29, 2013

24. Rib Eye steaks, 2 inch thick

    By MadMedik, July 7, 2013
    • 1 reply
    • 916 views
    • 
    • normstar
    • July 7, 2013

25. Tower of Steak

    By mk1, June 16, 2013
    • 6 replies
    • 1.3k views
    • 
    • mk1
    • June 23, 2013