KK Cooking

2,716 topics in this forum

1. First Photo Posting

   By lee grabowski, July 3, 2011
   • 0 replies
   • 649 views
   • 
   • lee grabowski
   • July 3, 2011

2. Tri-Tip

   By bri134, June 16, 2011
   • 9 replies
   • 1.6k views
   • 
   • Syzygies
   • June 29, 2011

3. High Heat Brisket Pics

   By C-West, June 19, 2011
   • 6 replies
   • 1.3k views
   • 
   • primeats
   • June 24, 2011

4. Pinwheeled Pork Loin Roast

   By quedog, June 19, 2011
   • 5 replies
   • 1k views
   • 
   • mguerra
   • June 22, 2011

5. fathers day cook

   By qundoy, June 19, 2011
   • 4 replies
   • 974 views
   • 
   • Syzygies
   • June 21, 2011

6. Saturday afternoon RIBS

   By Tucker, June 11, 2011
   • 2 replies
   • 915 views
   • 
   • Tucker
   • June 12, 2011

7. First Pizza

   By quedog, June 8, 2011
   • 3 replies
   • 879 views
   • 
   • quedog
   • June 11, 2011

8. Smoking tips

   By Loonrapids, June 7, 2011
   • 13 replies
   • 2.4k views
   • 
   • DennisLinkletter
   • June 11, 2011

9. Perfect Brisket

   By smokykensbbq, May 25, 2011
   • 5 replies
   • 1.9k views
   • 
   • smokykensbbq
   • June 8, 2011

10. Pork Butt, Rotisserie Chicken, and Lava Bomb Cakes

    By MadMedik, June 6, 2011
    • 2 replies
    • 971 views
    • 
    • rick
    • June 6, 2011

11. Newbie to the Stoker Temperature regulator...it is Great!

    By MadMedik, June 6, 2011
    • 1 reply
    • 744 views
    • 
    • mguerra
    • June 6, 2011

12. First Rotisserie Cook: Very nice

    By MadMedik, May 30, 2011
    • 18 replies
    • 1.8k views
    • 
    • mguerra
    • June 4, 2011

13. First Wings

    By quedog, June 2, 2011
    • 3 replies
    • 1.1k views
    • 
    • quedog
    • June 2, 2011

14. Best Cut of meat for "Pulled Beef"??

    By MadMedik, June 1, 2011
    • 8 replies
    • 4.1k views
    • 
    • Firemonkey
    • June 1, 2011

15. Beef Ribs: Slow Cook not always necessary

    By MadMedik, May 26, 2011
    • 1 reply
    • 763 views
    • 
    • Firemonkey
    • June 1, 2011

16. First Butt and Ribs on the KK

    By bri134, May 28, 2011
    • 11 replies
    • 1.6k views
    • 
    • MadMedik
    • June 1, 2011

17. First Cook

    By bri134, May 28, 2011
    • 7 replies
    • 1.2k views
    • 
    • MadMedik
    • May 30, 2011

18. Baby Backs

    By LarryR, May 29, 2011
    • 5 replies
    • 1k views
    • 
    • slu
    • May 29, 2011

19. Roasted Peppers

    By slu, May 29, 2011
    • 2 replies
    • 708 views
    • 
    • slu
    • May 29, 2011

20. Top Sirloin

    By slu, May 28, 2011
    • 6 replies
    • 1.1k views
    • 
    • slu
    • May 29, 2011

21. Taste Differences

    By quedog, May 24, 2011
    • 5 replies
    • 1.4k views
    • 
    • quedog
    • May 26, 2011

22. Pork Shoulder Country Style Ribs Boneless

    By swalatee79, May 22, 2011
    • 0 replies
    • 832 views
    • 
    • swalatee79
    • May 22, 2011

23. Two Ducks w Bruce the greybeard

    By bwright, May 15, 2011
    • 2 replies
    • 870 views
    • 
    • DennisLinkletter
    • May 22, 2011

24. 10.6 lb Butt done waaaay early, need advice

    By kravnh, May 14, 2011
    • 2 replies
    • 1.1k views
    • 
    • kravnh
    • May 15, 2011

25. UPDATE: 10.6 lb Boston Butt - DONE EARLY

    By kravnh, May 14, 2011
    • 0 replies
    • 723 views
    • 
    • kravnh
    • May 14, 2011