KK Cooking

2,726 topics in this forum

1. More Aussie Meat (boneless leg of lamb)

   By Turtle, May 28, 2007
   • 4 replies
   • 997 views
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   • Turtle
   • May 29, 2007

2. Fajitas!!

   By ThreeDJ16, June 29, 2007
   • 4 replies
   • 1.1k views
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   • Sanny
   • June 29, 2007

3. Country chooks

   By Curly, July 15, 2007
   • 4 replies
   • 1.1k views
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   • Curly
   • July 16, 2007

4. Chuck roll

   By DavidS, August 11, 2006
   • 4 replies
   • 1.2k views
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   • Firemonkey
   • August 21, 2007

5. First cook on GODZILLA

   By primeats, September 2, 2007
   • 4 replies
   • 1.1k views
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   • PaulR
   • September 2, 2007

6. More Aussie Beef

   By PaulR, September 2, 2007
   • 4 replies
   • 1.1k views
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   • PaulR
   • September 3, 2007

7. Best Wings!!

   By U2PLT, September 7, 2007
   • 4 replies
   • 1.2k views
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   • U2PLT
   • September 8, 2007

8. Peach and Olive wood...

   By JoeNY, September 28, 2007
   • 4 replies
   • 1.1k views
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   • dub
   • September 30, 2007

9. Beef Chuck Flanken Style Ribs from Winn Dixie (Miami)

   By paul1927, September 29, 2007
   • 4 replies
   • 1.5k views
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   • paul1927
   • September 30, 2007

10. Chicken Parts & Stinky Beans for the Kids..

    By DennisLinkletter, February 10, 2008
    • 4 replies
    • 1.1k views
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    • DennisLinkletter
    • February 11, 2008

11. The last supper...

    By Firemonkey, February 25, 2008
    • 4 replies
    • 1.1k views
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    • ThreeDJ16
    • February 25, 2008

12. Crispy Chicken

    By Hogwart, February 27, 2008
    • 4 replies
    • 1.6k views
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    • Breech
    • February 27, 2008

13. Cracker thin pizza dough

    By Zorro, April 21, 2008
    • 4 replies
    • 1.3k views
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    • Zorro
    • April 22, 2008

14. Redneck Seafood Dinner

    By Duk, June 11, 2008
    • 4 replies
    • 1.1k views
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    • Firemonkey
    • June 12, 2008

15. Recipe for rotisserie chicken?

    By cruzmisl, June 14, 2008
    • 4 replies
    • 1k views
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    • Duk
    • June 15, 2008

16. Leg of Lamb (Bone-in)

    By PaulR, June 15, 2008
    • 4 replies
    • 1.1k views
    • 
    • PaulR
    • June 16, 2008

17. Pork shoulder on rotisserie

    By richr, July 3, 2008
    • 4 replies
    • 1.1k views
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    • ThreeDJ16
    • July 3, 2008

18. First Kook--Brisket

    By Naldo, August 11, 2008
    • 4 replies
    • 1.2k views
    • 
    • ThreeDJ16
    • August 11, 2008

19. High temp photography techniques

    By ThreeDJ16, September 3, 2008
    • 4 replies
    • 1.2k views
    • 
    • PaulR
    • September 9, 2008

20. Things went a little fowl today!

    By primeats, November 16, 2008
    • 4 replies
    • 1.1k views
    • 
    • Baby Huey
    • November 21, 2008

21. Quick and easy thighs

    By DennisLinkletter, December 3, 2008
    • 4 replies
    • 1.1k views
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    • smokykensbbq
    • December 5, 2008

22. I like big butts

    By LarryR, December 20, 2008
    • 4 replies
    • 1.1k views
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    • LarryR
    • January 1, 2009

23. Does this count as a cook? Twice smoked ham

    By jdbower, January 4, 2009
    • 4 replies
    • 988 views
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    • jdbower
    • January 6, 2009

24. Why nature (or at least Costco) packages chickens in twos

    By jdbower, January 22, 2009
    • 4 replies
    • 1k views
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    • Firemonkey
    • January 23, 2009

25. Surf and Turf

    By Firemonkey, February 16, 2009
    • 4 replies
    • 1.1k views
    • 
    • johnnyboy
    • February 18, 2009