Dono

My first choice too. No clue.

Looks great!! The bbq sauce catches my eye…spicy?

Awesome!

That is pretty terrible. Looks like disappointment.

AWESOME @johnnymnemonic!! Very excited for you. Delivery day was pretty seamless. It was really good to have the advice from the forum so I knew what to expect. Can’t wait to see your pics!

Awesome find and welcome to the group cavedweller. Hopefully, you will appreciate the KK as much as all of use. It’s a great thing!

Congrats and welcome to the forum and the “obsession” as @tony b would say!! I’m sure you are going to love your KK. I know I do. It’s much easier to control the temp in the KK and recommend you learn those basics before you invest in a controller. You may decide you don’t need it. I have been contemplating the cold smoker as an addition myself. Have heard a lot of great things about it.

Great looking meal @Troble!!

Congrats. Great looking meal too!

If I were a new KK, I’d think that was a great place to live. Nice setup. Look forward to pics for your future cooks.

Restaurant quality! Looks amazing.

Looks pretty great. Heard a lot about Snake River Farms. Will have to give it a shot. That KK probably helps it taste so great. Enjoy it all, especially, the KK.

Let us know what you think Johnny. Not having much cocochar or coffeechar left, I’m a huge fan of the KJ lump. Personally am looking forward to having both of Dennis’s in plentiful supply again.

Yes, perfect. Hope you enjoyed!,

Good luck and congrats again. This whole process is an awesome thinking. I just know you’re going to lover her.

Awesome job on the whole meal! Know that takes work. But the work is soon forgotten when your guests are so satisfied.

Looks really Awesome @Troble!!

Pretty AWESOME stuff Kosh. Hopefully Santorini was worth the wait. Many congratulations!! I hope you enjoy it as much as I have enjoyed my BB32. I’m sure you are going to lover her. Looking forward to some cook pics.

I wear them when prepping meats…cross contamination and all. Just a preference. I especially like them when loading the basket with charcoal.

Awesome looking pizza!!

Ditto Tony. Looks awesome!

Nice story CLee. Good information. Good luck and an early happy birthday C6Bill.

@alimac23 great videos! Thanks.

Dennis’s instructions are very good. I also found this to be helpful. Congrats and good luck. Let’s us see pics of the unload and un-crating.

Does not surprise me in the least. An infrequent occurrence. BUT, you might get lucky and run across one like @bgrant3406 did. It’s a big investment of time and $$$. I recommend you be patient, continue to seek out info here, and weigh all the options. Either way, I think your patience and perseverance will be rewarded.