Cheesehead_Griller

Congrats! What color and shape tile did you chose? I ordered my 32" BB in November. I went with the blue cobalt square tile. I'm hoping it's delivered by the end of April. (Fingers crossed) This will be my first kamado cooker so I'm looking forward to learning process. I'm stoked. Funny story. Of course, over the past four and a half months I've talked about the KK quite a bit. I've showed my kids photos, asked everyone their preference in tiles, openly discussed accessories to order, etc. At a family birthday party last week my wife and I overhear our four year old daughter telling her 13 year old cousin what we are getting. My daughter proudly states "Luci, we are getting a Komodo Kamado." My wife and I looked at each other and laughed. Needless to say, Luci was puzzled as to what a Komodo Kamado was. It was quite funny. The wait will not only drive you crazy but also those around you. Hahah 😜

That's very nice! However, I"m trying to avoid buying a roaster of that caliber. I just don't see the ROI. The espresso endeavor has been quite expense and over budget. Similar to the KK.

Weight loss is crazy in coffee beans from what I've experienced. I roared coffee beans in a roaster a friend borrowed me for about six months. I was roasting roughly two to three pounds per month. I was ordering green coffee beans as well. I did the math and when I buy roasted beans from the coffee shop I get a full pound of roasted beans. The input weight prior to roasting was probably somewhere between 1 and two pounds. In the end, my friend took his roaster back and I never invested in one. Note, the roaster I was looking at is about $500. I cannot offer input on your beans. I always use the crack to determine the roast. I spoke to Dennis about roasting beens in the KK and he didn't think it was a good idea. He recommended a peanut roaster off of Amazon. I have yet to try it but I may soon. My plan was to roast some beans after I finished a cook on the KK. It would be heat soaked and ready to go. I wonder if I can get a basket like that for my 32.

That's $350

My understanding is that it is the coco-char. Not the coffee type.

I'd be down to make a boil purchase. I'm from WI.

Fireboard 2 Drive or Pro. Check those out.

I'm accountable for 35% of the views on that video

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Watching this makes me want to buy a wood fired oven. Damn, this forum is beginning to cost me a LOT of money.

I tried to upload the clip. Obviously, it didn’t work. What movie file types can be uploaded?

IMG_8184.MOV

So cool!! I wish Joe would’ve spoke about the KK a bit more. Sounded like he enjoyed it.

Why is it so hard to get good results cooking pizza in the KK? I ordered the bread stone in hopes of cooking pizzas on my KK.

Did the pallet jack roll across those plastic sheets fairly easily?

Very nice!

Check your Private Messages.

Way to go! Looks good on that cart. Good luck with your first cook!

Wow, that's a great idea. I"ll grab a spring so when my KK arrives I can assemble it that way.

I'm considering the Fireboard 2 Drive as well. I'm curious to know which fan you used. I'm thinking about ordering the BBQ Guru Bull or Viper. I like the Bull because it's all metal but others said it's a bit too powerful. The Viper is plastic but more appropriate for the BB32. I'll probably just go with the Viper and see how it goes.

Straps are the best! Find those that go over your shoulder and it will be even easier.

Looks awesome! I can't wait for that day

Keep your Guru blower and just upgrade the controller s the others have said.

Looks very nice!

Damn, nice bike! I love the color. Be careful on that thing.