MacKenzie

Aussie, that pork is looking so tasty can't wait to see the plated shots.

That all sounds wonderful, ck, power is back and ice maker is working again. What better news could one have.

Sure is a delicious looking dinner. Thanks very much for the Teriyaki Sauce recipe and the tips.

Way to go, round 2, looks just perfect.

Looks like party time, delicious cook, awesome drink.

seth, just wait until you start to cook on your KK, you will be amazed and the food will even taste better, no kidding.:)

ROFLMAO, Jon, smart father.

That is fantastic news, kjs.:)

Nice job, Aussie, dinner looks delicious.

I bet your neighbour is happy you bought the KK.

I bet the "tenting accommodations" are some of the best you've ever had.:) Great way to think about it.

I agree,Bruce, but I suspect 5698k knows she won't. 5698K, I hear exactly what you are saying.

Glad to hear you are all coping CK, and things are working as best as they can in a difficult situation.

Yes, Tony, I think it is great, not everyone wants to high pieces of meat if you are only feeding one or two people.

Thanks, Wayne, no it was not veal. The butcher shop just cuts up the briskets into small cuts and I knew that the KK wouldn't dry it out so I bought one of the pieces. I am sure if I called ahead I could get a full brisket but I just did a drop in.

Stiles, I always use my stainless steel curly kate. I never cook on a dirty grate, so it is dirty I clean it before the cook. That is it in a nut shell, no magic.

I have two feeders out but didn't one single hummingbird, maybe they have all gone south. I will miss watching and hearing them.

Go for it, Aussie, it is tasty stuff.

Gorgeous cook, Shuley. Hope you get that heartburn situation cleared up soon.

I only had one of mine left as of yesterday. Keep feeding those birds some of them might be mine.

Welcome, I totally agree with what the others have said, 100%. The KK is awesome, the service is awesome and while you may find this hard to believe there is a big improvement in the taste and moisture of the food that is cooked on the KK. Is also awesome. It will be one of those purchases that you make and you will know you've hit the jackpot.

Looks sooooooo tasty.

I agree Paul but fortunately this was the exception[emoji4]

Thanks, Tony, quite often I don't like grass fed beef but this was very good and the texture was perfect. This brisket was $20.++ for 2.5 pounds, not cheap but it did taste very good. I kept wanting to nibble and nibble at it.

The great news is that you had a tasty roast for dinner. Next time you will have an even more fantastic roast.