I put this post here because the star of this dinner really was the air fryer baked potato.
Oiled the potato and cooked it for 30 mins in the air fryer at 400F then flipped it over for 20 more mins.
Removed the potato, mashed it and added some cheese, cayenne pepper and yogurt and put it back in the shell.
Baked it for another 6 mins until the cheese on top started to brown.
On the KK was bacon wrapped tenderloin.
Plated with some of my peas.
The potato shell was so crisp and tasted, the best I've had in a very long time.