tinyfish Posted November 22, 2015 Report Share Posted November 22, 2015 On the other forum this months challenge was " something with a bone ". I cooked racks of lamb coated with panko bread crumbs with a side of parsnips and celery root mashed potatoes drizzled with a pomegranate reduction and a parsley and mint sauce. I added extra photos if they want them for the Instagram site. The lamb was cooked to almost a medium. And here is my entry photo... 1 Quote Link to comment Share on other sites More sharing options...
Rak Posted November 23, 2015 Report Share Posted November 23, 2015 That looks great Tony! Quote Link to comment Share on other sites More sharing options...
kjs Posted November 23, 2015 Report Share Posted November 23, 2015 This looks wonderful, we love lamb at the our house. I will be making a rack of lamb soon, you have inspired me. Quote Link to comment Share on other sites More sharing options...
tony b Posted November 23, 2015 Report Share Posted November 23, 2015 Plating was gorgeous! Break a leg, kid, in the Guru Challenge! Quote Link to comment Share on other sites More sharing options...
tinyfish Posted November 23, 2015 Author Report Share Posted November 23, 2015 My entry is right behind Ryan who also did a rack of lamb. Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted November 23, 2015 Report Share Posted November 23, 2015 Tinyfish, those look wonderful. It's going to be a tough challenge to judge. Quote Link to comment Share on other sites More sharing options...
Poochie Posted November 23, 2015 Report Share Posted November 23, 2015 I love your plated picture...the last one. That looks good enough to make me eat my computer monitor. Quote Link to comment Share on other sites More sharing options...
tinyfish Posted November 23, 2015 Author Report Share Posted November 23, 2015 Thanks everyone. I put a little thought into the plated shot. The challenges are getting harder as everyone has picked up their game and the picture taking is getting a lot better. Quote Link to comment Share on other sites More sharing options...
EGGARY Posted November 23, 2015 Report Share Posted November 23, 2015 I like the way you prepared and cooked the Rack of Lamb, medium rare. How long of a marinade? Quote Link to comment Share on other sites More sharing options...
ckreef Posted November 23, 2015 Report Share Posted November 23, 2015 My entry is right behind Ryan who also did a rack of lamb.I think both of your entries are show stoppers. I would gobble them both up without looking back. With that said I'll vote for neither of yours even though they both might be winning entries. I'm figuring Aussie Joe is going to post his lamb chop cook from earlier this. I love lamb but other than lamb entries right now my vote is for Mrs skreef's. She did make a pork roast look awesome. Way better then my braised short ribs which will probably be my entry since I probably don't have the time to do something better. Charles - Prometheus 16.5", Cassiopeia 19" TT Quote Link to comment Share on other sites More sharing options...
wilburpan Posted November 23, 2015 Report Share Posted November 23, 2015 That looks like a fabulous cook! Makes me sad that I’m the only one in our house that likes lamb. Quote Link to comment Share on other sites More sharing options...
tinyfish Posted November 23, 2015 Author Report Share Posted November 23, 2015 I like the way you prepared and cooked the Rack of Lamb, medium rare. How long of a marinade? No marinade just coated with dijon and panko bread crumbs with rosemary. Quote Link to comment Share on other sites More sharing options...
tinyfish Posted November 23, 2015 Author Report Share Posted November 23, 2015 That looks like a fabulous cook! Makes me sad that I’m the only one in our house that likes lamb. Thats better sometimes because you don't have share your lamb with anyone just cook them something they like. Quote Link to comment Share on other sites More sharing options...
Gnomatic Posted November 23, 2015 Report Share Posted November 23, 2015 I have yet to do a rack of lam on my KK. Gonna have to change that! Quote Link to comment Share on other sites More sharing options...
CeramicChef Posted November 24, 2015 Report Share Posted November 24, 2015 OH YEAH! And the Russian judge gives it a 10! And the Aussie and Kiwi judges want seconds! Wonderful cook. Beautiful money shot. KUDOS! Quote Link to comment Share on other sites More sharing options...
DennisLinkletter Posted November 25, 2015 Report Share Posted November 25, 2015 Absolutely beautiful.. Here in Bali we never see the larger versions of rack of lamb like this.. All that is on the market here is those ridiculously small lollipop racks which are irritatingly small for someone with a mouth as large as mine.. hardly a real bite.. Quote Link to comment Share on other sites More sharing options...
GoFrogs91 Posted November 26, 2015 Report Share Posted November 26, 2015 Love it! Drooling Benton Quote Link to comment Share on other sites More sharing options...
tony b Posted December 8, 2015 Report Share Posted December 8, 2015 Well, congrats to Bosco for the win and skreef for the runner up prize in the Guru Challenge!! Way to represent the KK family!! Quote Link to comment Share on other sites More sharing options...
ckreef Posted December 9, 2015 Report Share Posted December 9, 2015 Well, congrats to Bosco for the win and skreef for the runner up prize in the Guru Challenge!! Way to represent the KK family!!Definitely a big congratulations to bosco and Mrs skreef. Me and tinyfish fell a little flat. I understand why mine fell flat but tinyfish had a great looking cook. I think they just didn't want him to win again. Basically KK forum members are rockin the Guru challenges. Charles - Prometheus 16.5", Cassiopeia 19" TT Quote Link to comment Share on other sites More sharing options...
tinyfish Posted December 9, 2015 Author Report Share Posted December 9, 2015 Definitely a big congratulations to bosco and Mrs skreef. Me and tinyfish fell a little flat. I understand why mine fell flat but tinyfish had a great looking cook. I think they just didn't want him to win again. Basically KK forum members are rockin the Guru challenges. Charles - Prometheus 16.5", Cassiopeia 19" TT Definitely congratulations to Bosco and Mrs. Skreef well deserved. As for me I got my butt kicked..lol. My entry must have been too fancy. Oh well, it was still fun and tasty. Quote Link to comment Share on other sites More sharing options...
