KK Cooking

2,726 topics in this forum

1. Sous Vide NY Strips

   By CeramicChef, May 1, 2015   

   • Cage
   • TheBeast
   • (and 3 more)

     Tagged with:

     • Cage
     • TheBeast
     • KK BB 32
     • Sous Vide
     • NY Strips
   • 15 replies
   • 2.5k views
   • 
   • tony b
   • May 4, 2015

2. Crock Pot Brunswick Stew

   By ckreef, April 16, 2015
   • 15 replies
   • 1.9k views
   • 
   • tony b
   • April 19, 2015

3. Post-Christmas prime rib roast

   By wilburpan, December 29, 2014
   • 15 replies
   • 2.6k views
   • 
   • CaptVideo
   • January 10, 2015

4. SRF Gold Grade Brisket

   By 5698k, July 23, 2014
   • 15 replies
   • 3k views
   • 
   • tony b
   • August 10, 2014

5. Updated: Brisket going on soon/Done

   By MadMedik, April 20, 2013
   • 15 replies
   • 2k views
   • 
   • mguerra
   • July 29, 2013

6. Pulled Pork Chili

   By MadMedik, March 11, 2013
   • 15 replies
   • 2.6k views
   • 
   • mguerra
   • April 1, 2013

7. Can I sear steak the day before for Beef Wellington?

   By Loquitur, December 22, 2009
   • 15 replies
   • 4.2k views
   • 
   • DennisLinkletter
   • December 31, 2012

8. Whole Beef Tenderloins

   By Loquitur, December 4, 2011
   • 15 replies
   • 3k views
   • 
   • teddysurf
   • December 11, 2012

9. Kamado Smoked Chili

   By brett, March 31, 2011
   • 15 replies
   • 2.2k views
   • 
   • Gary
   • April 5, 2011

10. Whaddyall do with your left over butts?

    By Saucier, October 4, 2007
    • 15 replies
    • 1.9k views
    • 
    • JeffB
    • March 11, 2010

11. My latest back ribs

    By T Rex, April 17, 2010
    • 15 replies
    • 1.9k views
    • 
    • Firemonkey
    • April 29, 2010

12. Lobster, Shrimp, Risotto - Outdoor Burner

    By ckreef, May 30, 2016
    • 15 replies
    • 2.1k views
    • 
    • 5698k
    • June 3, 2016

13. Rotisserie Ribs

    By MacKenzie, June 19, 2016
    • 15 replies
    • 3k views
    • 
    • skreef
    • June 26, 2016

14. Cornish Hen on the Rotisserie

    By MacKenzie, June 14, 2018
    • 15 replies
    • 2.7k views
    • 
    • tony b
    • June 17, 2018

15. Goldie’s BBQ Brisket Resting Technique = Excellent Results

    By KK787, January 31, 2023
    • 15 replies
    • 27.3k views
    • 
    • C6Bill
    • March 23, 2024

16. Jalapeno and Cheese Sausage Dinner

    By MacKenzie, June 26, 2016
    • 15 replies
    • 1.8k views
    • 
    • KevinD
    • July 5, 2016

17. Prime rib 50 day dry aged

    By mk1, November 18, 2018
    • 15 replies
    • 2.4k views
    • 
    • todc1963
    • November 20, 2018

18. Trying ckreef's KA Tutorial

    By skreef, July 9, 2016
    • 15 replies
    • 1.8k views
    • 
    • tony b
    • July 11, 2016

19. Sizzle Corn w/ Rotisserie Chicken

    By ckreef, July 11, 2016
    • 15 replies
    • 1.7k views
    • 
    • tony b
    • July 13, 2016

20. Lasagna Bolognese

    By MacKenzie, May 2, 2018
    • 15 replies
    • 2.7k views
    • 
    • tony b
    • May 3, 2018

21. Perfect Brisket

    By KK787, October 2, 2022
    • 15 replies
    • 2.8k views
    • 
    • KK787
    • October 6, 2022

22. I got hungry whilst listening to music. lol

    By Aussie Ora, January 13, 2019
    • 15 replies
    • 2k views
    • 
    • Aussie Ora
    • January 17, 2019

23. Rotisserie chicken with a cous cous melody and black rice

    By Aussie Ora, July 29, 2016
    • 15 replies
    • 1.9k views
    • 
    • Aussie Ora
    • July 30, 2016

24. Guru Asian challenge

    By Aussie Ora, July 30, 2016
    • 15 replies
    • 1.9k views
    • 
    • Aussie Ora
    • August 2, 2016

25. St Louis style ribs vs SRF kurobuta ribs.

    By Shuley, February 14, 2018
    • 15 replies
    • 3.4k views
    • 
    • Shuley
    • February 19, 2018