MacKenzie Posted January 19, 2019 Report Share Posted January 19, 2019 (edited) Made some homemade pasta and sauce for lunch. Ground some durum wheat berries to make about 45% of the required flour for the recipe and the sauce was made using some of last summers tomatoes. For dessert a mini chocolate cheese cake made by a good friend of mine. Yes, the same one that makes me chocolates. Now I need to end it all with a double espresso. Edited January 19, 2019 by MacKenzie 7 Quote Link to comment Share on other sites More sharing options...
Pequod Posted January 19, 2019 Report Share Posted January 19, 2019 Crikey! Can’t wait to see what’s for dinner. Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 20, 2019 Report Share Posted January 20, 2019 (edited) We have that snow, ice pellet, and rain storm that came up the coast today and hasn't passed thru totally yet so I thought a treat was in order. Waffle chips, didn't take enough time with the shots, I was overly anxious to eat these sea salt and pepper chips and now they are all gone so I can't do a re-take. Edited January 20, 2019 by MacKenzie 6 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 21, 2019 Report Share Posted January 21, 2019 I'll have to do this again. 1 Quote Link to comment Share on other sites More sharing options...
Syzygies Posted January 21, 2019 Report Share Posted January 21, 2019 17 minutes ago, MacKenzie said: I'll have to do this again. MacKenzie, you're killing me here. We're surviving on fried rice to use up leftover ribs. 7 Quote Link to comment Share on other sites More sharing options...
BonFire Posted January 21, 2019 Report Share Posted January 21, 2019 9 Quote Link to comment Share on other sites More sharing options...
winired Posted January 21, 2019 Report Share Posted January 21, 2019 Awesome lamb chops on the roterie Outback Kamado Bar and Grill Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted January 21, 2019 Report Share Posted January 21, 2019 Awesome lamb chops on the roterieOutback Kamado Bar and Grill Quote Link to comment Share on other sites More sharing options...
Aussie Ora Posted January 21, 2019 Report Share Posted January 21, 2019 Done some pork ribs over black plum .Yum.on they go. hit 41c here yesterday needed a light refreshment. .Looking good. .and ready to go with corn and an awesome grape salad. .Outback Kamado Bar and Grill 6 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 21, 2019 Report Share Posted January 21, 2019 BonFire, your lamb chops are looking really really tasty. Aussie, rib dinner looks delicious, gotta love that corn. Syzygies, I'd survive very nicely on that fried rice. Quote Link to comment Share on other sites More sharing options...
tony b Posted January 21, 2019 Report Share Posted January 21, 2019 Nice cooks all ya'll. I'd take 40 degrees here (Fahrenheit even!), as it's 12F outside and a -5F wind chill. AND, more snow on the way tomorrow - possibly another 3" - 5". 1 1 Quote Link to comment Share on other sites More sharing options...
Tyrus Posted January 21, 2019 Report Share Posted January 21, 2019 That looks great, your making me hungry Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted January 22, 2019 Report Share Posted January 22, 2019 All of the cooks look great and delicious! Let’s see take a few of Macs chips and a nice big scoop of Sazgies fried rice a chop or two and of course a few of Aussies ribs make for a nice diner LOL. 1 Quote Link to comment Share on other sites More sharing options...
alimac23 Posted January 22, 2019 Report Share Posted January 22, 2019 A non KK cook tonight.Home made stuffed meatballs and home made garlic bread, this garlic bread recipe calls for poaching the garlic then reducing a balsamic and sugar syrup which then gets spread throughout the dough, first time making it and it definitely won’t be the last!Sent from my iPhone using Tapatalk 2 Quote Link to comment Share on other sites More sharing options...
Steve M Posted January 22, 2019 Report Share Posted January 22, 2019 Wow, you guys have been busy. Awesome looking meals all around! Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 22, 2019 Report Share Posted January 22, 2019 Alimac, great looking meatballs and the perfect bread to go with them. Quote Link to comment Share on other sites More sharing options...
tony b Posted January 23, 2019 Report Share Posted January 23, 2019 Snow, bah! Can't let a bit of snow keep you from grilling. The forecast was wrong (surprise!) and the snow storm didn't pan out this afternoon (we'll see if the overnight snow will be a make-up for the afternoon!) Fired up the KK to do a Mojo marinated pork tenderloin. While I was grilling, spotted these guys next door having a snack under the neighbor's bird feeders. Plated with some drunken black beans, Caribbean rice and one of my favorite beers - Bell's Hopslam. It only comes out once a year around this time in limited quantities, so you have to be on your toes (or lucky in my case) to score some! Keep on grillin'!! 8 Quote Link to comment Share on other sites More sharing options...
Steve M Posted January 23, 2019 Report Share Posted January 23, 2019 Nice job on the tenderloin. Extra credit for cooking in that kind of weather 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted January 23, 2019 Report Share Posted January 23, 2019 Dinner is looking very good, Tony. Nice to see the wild life. I haven't seen any deer since the winter started. The beer sounds delicious. 1 1 Quote Link to comment Share on other sites More sharing options...
Bruce Pearson Posted January 23, 2019 Report Share Posted January 23, 2019 NICE dinner! cooking in sub zero weather you are a brave man Tony. Your dinner looks delicious. 1 Quote Link to comment Share on other sites More sharing options...
