KK 411

380 topics in this forum

1. Smoked Maple Turkey 1 2

   By EGGARY, December 14, 2014
   • 23 replies
   • 8.2k views
   • 
   • CeramicChef
   • February 18, 2015

2. Pizza dough question ??

   By MadMedik, December 6, 2014
   • 6 replies
   • 3.5k views
   • 
   • dstr8
   • December 8, 2014

3. cast iron skillet/ other

   By Trathor, October 2, 2012
   • 11 replies
   • 5.4k views
   • 
   • tony b
   • November 29, 2014

4. How to stop cooking

   By jmagaram, March 21, 2014
   • 11 replies
   • 4.3k views
   • 
   • tony b
   • November 28, 2014

5. How do people clean out their ashes 1 2 3

   By jnoble, August 10, 2010
   • 42 replies
   • 14.8k views
   • 
   • dstr8
   • November 6, 2014

6. Can a windy day raise the internal temperature?

   By wilburpan, October 21, 2014
   • 8 replies
   • 4.7k views
   • 
   • tony b
   • October 31, 2014

7. How do you store your KK grill parts/accessories?

   By wilburpan, September 30, 2014
   • 15 replies
   • 6k views
   • 
   • CeramicChef
   • October 18, 2014

8. Kamado Cooker Basic Primer

   By GoFrogs91, August 18, 2014
   • 8 replies
   • 6.7k views
   • 
   • CeramicChef
   • October 18, 2014

9. Bending thermoworks probes

   By jmagaram, March 14, 2014
   • 16 replies
   • 7.3k views
   • 
   • tony b
   • September 28, 2014

10. Cold Smoking

    By EGGARY, August 5, 2014
    • 7 replies
    • 4.7k views
    • 
    • Barometer
    • August 18, 2014

11. How to get grill up to desired temperature quickly

    By jmagaram, April 1, 2014
    • 9 replies
    • 6.4k views
    • 
    • tony b
    • April 3, 2014

12. TelTru thermometer springy - what's it for?

    By jmagaram, March 20, 2014
    • 3 replies
    • 2.3k views
    • 
    • DennisLinkletter
    • March 21, 2014

13. Covering your KK 1 2 3

    By LarryR, January 18, 2010
    • 41 replies
    • 12.4k views
    • 
    • mk1
    • December 1, 2013

14. KK Wall Thickness

    By LK BBQ, November 20, 2013
    • 4 replies
    • 2.7k views
    • 
    • LK BBQ
    • November 28, 2013

15. Where did I go wrong?

    By jeffshoaf, November 9, 2013
    • 9 replies
    • 4.9k views
    • 
    • Firemonkey
    • November 15, 2013

16. Weight and decks

    By daveco, October 29, 2013
    • 2 replies
    • 2.3k views
    • 
    • Tucker
    • October 30, 2013

17. Definition of OTB

    By Lassaline, July 1, 2012
    • 16 replies
    • 5.8k views
    • 
    • Cookie
    • October 9, 2013

18. Vent Settings

    By EGGARY, July 20, 2013
    • 5 replies
    • 2.7k views
    • 
    • Ducaticraig
    • August 21, 2013

19. New 19.5 Li'l Isla

    By LK BBQ, August 19, 2013
    • 1 reply
    • 2.3k views
    • 
    • DennisLinkletter
    • August 20, 2013

20. Cleaning Stainless Steel

    By jdbower, June 24, 2007
    • 18 replies
    • 6.9k views
    • 
    • Syzygies
    • June 30, 2013

21. Moving a 19....suggestions please

    By kad1979, April 2, 2013
    • 5 replies
    • 3.4k views
    • 
    • 5698k
    • June 17, 2013

22. Cover essential?

    By talisker63, April 4, 2012
    • 14 replies
    • 4.9k views
    • 
    • tony b
    • January 30, 2013

23. KK - largest cooking area of any ceramic grill.

    By DennisLinkletter, May 3, 2011
    • 2 replies
    • 2.4k views
    • 
    • DennisLinkletter
    • January 26, 2013

24. Can't put it out!

    By talisker63, November 25, 2012
    • 10 replies
    • 4.2k views
    • 
    • mguerra
    • November 27, 2012

25. Cleaning the Tiles of a KK

    By EGGARY, November 6, 2012
    • 6 replies
    • 4.1k views
    • 
    • normstar
    • November 10, 2012