KK Cooking

2,725 topics in this forum

1. Pork Crown Roast w/ spicy sausage stuffing

   By Tucker, December 17, 2012
   • 1 reply
   • 1k views
   • 
   • Cookie
   • December 20, 2012

2. Nice Hens

   By qundoy, May 11, 2014
   • 1 reply
   • 1k views
   • 
   • tony b
   • May 12, 2014

3. Dizzy Pig Breaded Wings

   By tkline01, July 8, 2009
   • 1 reply
   • 1k views
   • 
   • Firemonkey
   • July 8, 2009

4. Pork butt

   By ifly61ce, March 17, 2013
   • 1 reply
   • 1k views
   • 
   • lobsterbake
   • March 18, 2013

5. Brisket "High Temp" Cook

   By MadMedik, September 3, 2016
   • 2 replies
   • 1k views
   • 
   • tony b
   • September 4, 2016

6. Christmas turkey

   By Hephaestus, December 25, 2020
   • 2 replies
   • 1k views
   • 
   • Basher
   • December 26, 2020

7. Baby Backs........

   By T Rex, July 18, 2010
   • 4 replies
   • 1k views
   • 
   • rorkin
   • September 14, 2010

8. Brisket comparison

   By seanwiley, August 3, 2009
   • 2 replies
   • 1k views
   • 
   • seanwiley
   • August 4, 2009

9. too hot to cook

   By qundoy, August 10, 2011
   • 1 reply
   • 1k views
   • 
   • Elsie84
   • September 6, 2012

10. Need estimate on Rib Roast cooking time

    By rorkin, July 31, 2010
    • 1 reply
    • 1k views
    • 
    • LarryR
    • July 31, 2010

11. Hey I'm still alive lol

    By Aussie Ora, February 10, 2020
    • 2 replies
    • 1k views
    • 
    • MacKenzie
    • February 11, 2020

12. Why nature (or at least Costco) packages chickens in twos

    By jdbower, January 22, 2009
    • 4 replies
    • 1k views
    • 
    • Firemonkey
    • January 23, 2009

13. Boneless pork chops

    By Firemonkey, March 19, 2009
    • 3 replies
    • 1k views
    • 
    • Firemonkey
    • March 19, 2009

14. Need some advice from the Pros..

    By Bob's Grill, April 9, 2009
    • 3 replies
    • 1k views
    • 
    • linuxwrangler
    • April 10, 2009

15. Life with no draft controller !

    By Saucier, August 11, 2024
    • 2 replies
    • 1k views
    • 
    • Saucier
    • August 13, 2024

16. 41 lbs of Ribs on the 32's main grill

    By DennisLinkletter, May 18, 2014
    • 0 replies
    • 1k views
    • 
    • DennisLinkletter
    • May 18, 2014

17. First Beef Cook w/ baby backs

    By mungeti, July 7, 2008
    • 3 replies
    • 1k views
    • 
    • mungeti
    • July 7, 2008

18. Christmas Turkey

    By Eric Moe, December 26, 2012
    • 1 reply
    • 1k views
    • 
    • Saison
    • December 26, 2012

19. Beef cheek burger

    By Aussie Ora, May 12, 2018
    • 2 replies
    • 1k views
    • 
    • Aussie Ora
    • May 12, 2018

20. It's burger week down here on the jr

    By Aussie Ora, June 17, 2017
    • 5 replies
    • 1k views
    • 
    • tony b
    • June 19, 2017

21. Beef Back Ribs On Ultimate 23 (First Time Making)

    By moebutt, September 9, 2024
    • 4 replies
    • 1k views
    • 
    • Tyrus
    • September 9, 2024

22. Christmas Turkey 2011

    By Paswesley, December 24, 2011
    • 3 replies
    • 1k views
    • 
    • Paswesley
    • December 25, 2011

23. Meat aging question.

    By Buzilo, June 7, 2022
    • 3 replies
    • 1k views
    • 
    • mstang1988
    • June 8, 2022

24. Positioning question.

    By Shuley, June 23, 2016
    • 4 replies
    • 1k views
    • 
    • CeramicChef
    • June 23, 2016

25. baby backs and brisket

    By LindaFehrmann, May 20, 2012
    • 0 replies
    • 1k views
    • 
    • LindaFehrmann
    • May 20, 2012