MacKenzie

Thanks Bruce, I appreciate your post.

Bruce, I haven't bought any accessories, yet.;)

I am new to air frying and went with the latest Philips series, the Avance line and so far I am very pleased with it and love the cord storage. It neatly wraps around and stays in place. This model has some presets and temperature control in increments of 25, It also has a timer in minute increment up to 60 mins. Extremely easy to use the controls and you can change the temp and time part way through the cook if you wish. A couple of days ago I was speaking with someone who started out with the Tefal but after 3 months gave it to her son and bought the Philips because she hated having that post in the middle. She the self-stiring mechanism did break up some of the food. I would think if I did frozen onion rings in the Tefel that some of the batter would be knocked off. I have done grilled cheese a couple of times and I'm not sure how that would go unless the Tefal post can be totally removed. The wire grate in the bottom of the Philips keeps food up off the floor so that the air can get around the food and I have not had any problem cleaning it. You do have to shake it every few mins. My home fries take about 10-12 mins. so staying put is not a problem. The baked potato took around 50 mins. and I flipped it once, at the 30 min. mark. It was the best baked potato I've had in a very long time. The basket will go in the dishwasher but so far I've only had to wipe it out with a damp cloth. The one problem I have is flipping the grilled cheese sandwich. The basket is hot and not huge so I need to be careful and figure out a good method. I did think whoever did the comparison video between Tefal and Philips had an agenda and it wasn't to make a fair comparison. NOTE: I have not done huge amounts in my air fryer so I can't speak on cooking large amounts.

Aussie, I can't get over the amount of meat on those bones. A great looking dinner.[emoji4]

The wedges look good from here. I need to try those. I think I saw a package of frozen ones at the store the other day and I bet they would be good too. I did another grilled cheese with Canadian bacon this evening and it was certainly tasty, the bread comes out crisp and I'm liking that a lot. I was very lucky with the storage, I made a space and had about 1/4 inch to space. I sure didn't want to store it in the basement or the counter, no room there.

Looking great and I'm sure it tasted the same.:)

Nice colour and I bet that delivery didn't take too long.:)

Aussie, your beef ribs are looking very good and YOU seem to be enjoying the bones. [emoji4]

Keith, that video of the beef pizza is driving me crazy, it look soooooooooooooo delicious. It was just in time for an evening snack.:)

Thank you, Paul. I forgot to post the ketchup pix but you are in luck-

Here is today's dinner, KK burger and air-fryer fries and onion rings.

White out. I wish we could delete a post. ;(((((

ROFLMAO

You sound like me. In the morning It's off to feed the birds and squirrels and then I get breakfast.

ROFL

Mine basket is not even half full.[emoji16]

You sound like Tony, he's saving all those precious bottles he has already unopened. I'm thinking he is saving them for when I come.[emoji6][emoji41]🤣

I spotted that too.[emoji16]

Don't put too much in the basket.

Fun time is here.[emoji4]I still have to do wedges but I can tell you those frozen onion rings are great.

Looks tasty and very nice salad and very tasty chicken.:)

That explains it all.

Looks like a professional job.[emoji4][emoji4]

Lots of play time in your future.

Beautiful loaf.