MacKenzie

It has been a while since I've grilled sausage and I needed a quick dinner today so sausage, pressure cooked carrots and previously made tater tots it was.

Great shots.:)

Shuley, one of the best cooks on a KK, he must have enjoyed it.

Glad you enjoyed it, Tony.:)

Great news, we can't wait either to see those pixs.

Perfect, thank you so much, Dennis. We should be able to store some great sides in here.

Just bumping up this idea that was brought up not too long ago. I agree it would be nice if we had a place for pressure cooking, air frying etc. It could be contained in with Sous Vide.

Sounds like a hoot, Tony.

No I didn't.

ck, you are going to be very busy getting all the settings/options figured out, enjoy.:) You won't need any toys for Xmas.

That is interesting, never heard of them before.:)

I bet those chicken thighs were delicious.:) It is hard to beat butternut squash soup, it is soooooooooo creamy.:)

I can relate to this especially when you have to add, the exchange rate to convert US to Canadian $ to the mix. However I do not regret one cent of the expense now that I see what a fantastic cooker this is and I will have it forever.Not only is the food taken to the next level above the normal kamado cookers but it is a piece of art.

If I had been there it would have been gone earlier.

THERE is right.

Jon, isn't that a great story, you are just full of coincidences.

Aussie, I am glad that critter is in your backyard and not mine.:)

If one was using this setup it would be easy to slip the sheet of ice into the frying pan below by just lifting the hinged part of the main grate.

Happy Birthday, Aussie, you don't look a day over 40.

Aussie, that is marvelous steak dinner.

Beauteeeful. :)

That rotisserie cook looks just as good as I imagined it would be. Soon you will be addicted to the rotisserie method.;)

Yes a spot for other cooking devices would be great, We have a place for sous vide under, " Recipes & Cooking Techniques ". Maybe could change the title to Sous Vide, Pressure Cookers, Air Fryers, etc.

Sounds wonderful, Sharon. Copies, printed and saved. I'll be giving it a try.

Happy Times to everyone.