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Everything posted by MacKenzie
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Tony, I very much like the look of that dinner, yummy.
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I wish you all a great New Year may it be kind to you and your family
MacKenzie replied to Aussie Ora's topic in KK Cooking
Right back at you Aussie and Happy 2020 to everyone. -
I wish you all a great New Year may it be kind to you and your family
MacKenzie replied to Aussie Ora's topic in KK Cooking
I think she's up and running. Way to go. -
I wish you all a great New Year may it be kind to you and your family
MacKenzie replied to Aussie Ora's topic in KK Cooking
That's one way to spend New Year's eve day, I hope you get up in time for the big event. Happy New Year. -
Talk about being amazed, those ribs are over the top awesome looking and I'm sure they tasted the same.
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I think I need to do pizza.
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Your beef ribs are looking very tasty, makes me want some.
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Ground some wheat berries this morning to make 100% whole wheat pancakes. Only the bacon was done on the KK. Those pancakes soaked up the butter and good old maple syrup. I haven't forgotten you, CK.
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Tasty looking pizza.
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Welcome, Herbie, beautiful KK.
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Meatloaf is the dinner offering for today, along with PC sweet potatoe and a little spinach. Glazing meatloaf. Dinner is plated.
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I agree, it sure a fantastic cook, love itπ
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I agree 100%.[emoji39]
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Right back at you, Aussie.π
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Lucky you, makes for easy traveling .π
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Right back at you, Tony.π
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Just what we need, two of them![emoji35] Go ahead rub it in about the sandy beaches and hot weather, I can handle anything especially a snow shovel. [emoji41]
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Beautiful. [emoji5][emoji39]
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My name is Dave, I'm a pyromaniac
MacKenzie replied to Syzygies's topic in Jokes, Ribbin' & Misc Banter!
Beautiful. [emoji7] -
Thanks, Bruce, that's what those chocolates are for, eat 'em up, too late you already did! I bet chocolate coated macadamia nuts from Hawaii are delicious. Yummy yummy. Having said that I'm going to pace myself and drag this pleasure out as long as I can.
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Welcome, Lars. That sure is perfect timing and hopefully you'll have lots of time to play with your new stunning KK. You have your first cook under you belt and there will be many more delicious cooks to come. That is quite the helper you have.
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Ever since Syzygies set me on the trail of PC sweet potatoes I am on a mission. Here is a carrot and sweet potatoe PC cook I did today. Delicious and very creamy. https://minimalistbaker.com/fluffy-mashed-sweet-potatoes-and-carrots/?omhide=true Speaking of delicious, my friend made me these chocolates and believe me I am hiding them and rationing them.
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Maybe you could find the aluminium disc instead. It is easy to handle.
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@ Basher, yes, the smoked products get much better when left to mellow for a few weeks or even months. I wouldn't even taste it when it first comes off the KK, just vacuum seal it and it will keep in the fridge for a long period of time if you can resist eating it that is. On I've had mine there for nearly a year.
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Troble, welcome and there is no doubt that you will love cooking on the KK and the taste of the food also moves to the next level. Just as Tony suggested, the rotisserie, the KK pizza stone and cold smoker are must haves.