Tyrus
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Everything posted by Tyrus
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Beautiful. Happenstance just had our anniversary. Great meal, great occasion.
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Twins. Some good looking loafs my good man. You must Irish, prefer beer a be a Quiet Man, I presume.
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Gotta say Tucker likes it low and slow and that is, as I have posted once before, a patience thing, no rush. Le naturel. For moi, I believe temp to 160 at a slow rate and then cranking the heat up to 300 and wrapping in foil to at least 200 or 205. Wrap in a towel and sit for an hour or more, choice. Works for me but, there is nothing wrong with Tucker's approach, except I don't have the time. Best of luck
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your welcome, not for the faint at heart, but right up the alley for a lot with warm lips
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Check out one by Steve Raichlen. camembert cheese was his base and the rest well, you'll have to watch.
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Delicious lookin. Nice to see just salt and pepper for that piece.
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Thats definitely a favorite of yours. Is it smoke or some help with the purple crack giving the whole circumference ring ?
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Cooked at home, can't do better than that.
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Stick to Choice and wrap it in bacon
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I'm sure after it's all done you'll walk away with something you didn't know and it's probably a good day. For me cooking is a game too enjoy, it's a challenge and like a race your always a winner. Maybe you think of him as an artist and enjoy his work.
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A'int nothing like the real thing. Musta been a slow day in the kitchen for the chef at that restaurant. I'll pass, but a gold star on the forehead for tryin.
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Yah! What they said and another syllable or two.
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I Think Aussie Ora Tried to Kill Me - LOL
Tyrus replied to ckreef's topic in Jokes, Ribbin' & Misc Banter!
I've admired that picture before "good hot stuff", no denyin it matches the granite...….. no harm. A quick jab, change of direction and the ball is spinning. 911? -
Steven Raichlen ~ Brisket Tacos on a 42"
Tyrus replied to DennisLinkletter's topic in KK Announcements
A'int it the truth. I refer to him on occasion to keep me out the breakdown lane. -
Listening to XM radio today, I heard and it reminded me of the three. Apple, peaches pumpkin pie an old but a 60's good song.....hey just mentioning.
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I Think Aussie Ora Tried to Kill Me - LOL
Tyrus replied to ckreef's topic in Jokes, Ribbin' & Misc Banter!
All the bottles Toney has presented fit and blend in so well with the Granite makes you think it is all about the "décor". -
Congrats. Delivery and fast forward too chick was all amazing. That poor Acorn, so small and a shadow of the past...a distant memory. Best of luck, moving forward.
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Steven Raichlen ~ Brisket Tacos on a 42"
Tyrus replied to DennisLinkletter's topic in KK Announcements
To cut to the chase or quicken the result,... camera work is fast forward and that separation isn't perfect. I think he wanted to jump to the sandwich Toney and spare the details. I just did a 15.5 Choice but sliced it on the bias. That combo sure looked nice and the KK was a monument. -
You got all your ducks in a row, so to speak. They are a great picture, however, I woulda gone with Moe,Larry and Curly. Decisions, decisions which one to cook on.
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Moving along and truckin up the road. Hey, best wishes and hope someone bites on the line
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Good choice, go for the long cook and check out the settings. Well done.
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Looks brand new Mac, the cooker that is, very nice. Oh, a complementary meal too.
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Good deal yes. Heard a bit on Duroc brand...is it worth the trip. Bruce, your pantry must be exploding by now with all the spice purchases, a sight to behold.