C6Bill

Hi, welcome to the forum 👍

I’m thinking Cooper would be the first to eat me if I dropped dead lol You can see how he got his name, I couldn’t bring myself to call him Alice lol

I bet your two cats are just as helpful as my two dogs lol But good luck with the foot 👍

Beautiful meal @tony b !!!!

Happy Easter everyone. I had dinner at a sisters house today but as always I’m in charge of the turkey and bread lol Hope everyone had a great day !!!! And I grabbed a fruit of the Forrest pie 😁

First attempt at a Meat Church Dr. Pepper Chicken. Made the sauce after lunch while waiting for the 32 to get up to temp. High;y recommend, I will be making this again, extremely moist and tender with a little added sweetness 👌

That sounds offal 😂

After Tyrus posted his turkey breast I had to go get one

Agreed, looks great !!!!

I'm not seeing the same forum issue as last week, maybe the fix is in

It doesn't mean you wont be able to cook some good food on it. You wouldn't be able to use Komodo Kamado accessories as it's not a Komodo Kamado. I hope you didn't spend too much on it. But welcome to the forum, you can get some good help here on cooking techniques.

Good plan !!!!!!

Those won’t get tender unless you wrap them in foil Tyrus lol

I couldn’t find one so I returned the fan and got a pit viper fan from BBQ Guru, it works great

Pit viper here too. No issues

I made a dough ball that looks like Venus 😳 it is a marbled rye and it probably tastes better than Venus 😁

An example

Just to make sure Dennis and the Admins are aware of the current forum issues @DennisLinkletter @AdminTech not sure Admintech is a good contact or not but figured it was worth a try lol

You can get a cheap heat gun on Amazon for under $20 that would work well as a fan when starting your fire. I use a looftlighter,

@Tyrus every time they have those turkey breasts I grab a pair. I never pass up an opportunity to grab a nice pair of breasts !!! 😳

I bet that bacon would be good on some sourdough!!!! I made this yesterday

That lamb is making me drool !!!!!

That Truff hot sauce makes a real good Buffalo Chicken dip, just use the Franks Red Hot recipe

That’s a good looking pie !!!!

Great looking wings !!!!