Braai-Q Posted May 14, 2020 Report Posted May 14, 2020 On 5/12/2020 at 6:03 PM, tekobo said: I cooked some chilli overnight using a recipe that @Braai-Q kindly gave me. Here it is in the KK last night Here it is for breakfast today Here it is for lunch today Luckily I just got a call from a Spanish friend saying he is bring round a long promised paella care package for our supper. It will have been cooked on a BGE but I can forgive a paella bearing Spaniard pretty much anything. More chilli tomorrow. Thanks @Braai-Q aka my African Brother from Another Mother. Looks awesome. But my sister from another mister, where's the invite for the taste test? 😄 I realised that I had quite a few different chillies going out of date in the larder. It prompted a grand reorganisation of the larder and the kitchen looked like a bomb hit it during the process - my wife walked into the kitchen, uttered something that ended with sh*t and disappeared as quickly as she arrived. So, I didn't want to waste the chili and within 2h of dinner, thought I'd make the chili, pressure cook and then leave the rest to slow cook. I was really surprised at the depth of flavour that 20m of pressure cooking provided. It didn't have that unctuous richness that you get from a chili cooked low and slow forever but the flavour was excellent and belied the time it took to cook. 2 1
Bruce Pearson Posted May 14, 2020 Report Posted May 14, 2020 Hey you can’t blame the bear he’s probably looking for one of Macs great breakfasts! Mac,Is it raining out or is your deck shiny like that all the time? 1 1
MacKenzie Posted May 14, 2020 Report Posted May 14, 2020 Bruce, that is rain and we are having a miserable spring, cold, wet and windy. We have a break from the rain right now with some sunshine but the wind feels like it's out of the North. 1 2
Basher Posted May 14, 2020 Report Posted May 14, 2020 Porridge Mac, that bear is looking for porridge.But I haven’t seen you post any porridge photos! Sent from my iPhone using Tapatalk 1 3
MacKenzie Posted May 14, 2020 Report Posted May 14, 2020 Someone mention porridge... Just happened to make this in my Zojirushi. I set the timer to have it ready for breakfast. The first time I did it and opened up the rice cooker I thought, "Oh my goodness, I've ruined it!" Next move was to stir it up, and that is when the magic happened. Added some date slices and called it fantastic. It has B&B cinnamon in it and a little maple syrup. It amazing, I thought I was going to be forcing this down but not so. You know those little red candy hearts we all eat at Valentine's, well that is what my cereal tastes like. LOL 4
Bruce Pearson Posted May 14, 2020 Report Posted May 14, 2020 GoldyMac and the one near LOL!! I hope, rather I know that porridge is juuussst right! 3 2
tekobo Posted May 15, 2020 Report Posted May 15, 2020 On 5/13/2020 at 2:47 PM, Troble said: Believe it or not but my girls love salmon from age 1. They crushed their plates last night Go girls! That fish looked so good. On 5/13/2020 at 5:27 PM, Steve M said: You bearly missed him 😃 I blame you, Steve, for the standard of jokes that followed. Although I have to admit that Mac's baby bear is very cute (and scary!). 3
MacKenzie Posted May 15, 2020 Report Posted May 15, 2020 (edited) That is not the end of the story it was back this morning. It is all together too tame for my liking. It made the rounds before the camera switched to daylight. Then it made the rounds all over again. T Then when I was out feeding the birds it came back. I went in the house got my camera and grabbed two shots. I had to yell and bang my hands on the railing to get it to leave, That is not a good sign.:( Edited May 15, 2020 by MacKenzie 4
Jon B. Posted May 15, 2020 Report Posted May 15, 2020 (edited) 4 minutes ago, MacKenzie said: Then when I was out feeding the birds it came back. I went in the house got my camera and grabbed two shots. I had to yell and bang my hands on the railing to get it to leave, That is not a good sign.:( Time to call your neighbor, the hunter....................................... Edited May 15, 2020 by Jon B. 2 1
MacKenzie Posted May 15, 2020 Report Posted May 15, 2020 That bear was out in the yard for almost an hour checking things out. 1
Steve M Posted May 15, 2020 Report Posted May 15, 2020 1 hour ago, tekobo said: I blame you, Steve, for the standard of jokes that followed. Although I have to admit that Mac's baby bear is very cute (and scary!). That's ok, I can bear the ...aw, never mind. 3
Basher Posted May 15, 2020 Report Posted May 15, 2020 Mac that bear was long gone........ until you cooked the porridge.That’s as good as an invitation.Sent from my iPhone using Tapatalk 3
Troble Posted May 15, 2020 Report Posted May 15, 2020 1 hour ago, MacKenzie said: That bear was out in the yard for almost an hour checking things out. He probably smells all your delicious cooking and that’s why he’s hanging around.... 2 1
Jon B. Posted May 15, 2020 Report Posted May 15, 2020 @Bruce Pearson I think that is Bruce dressed up in a bear costume trying to get some of MacKenzie's delicious meals!!!!! (do you have a second bear suit for me Bruce??) 1 2
MacKenzie Posted May 15, 2020 Report Posted May 15, 2020 (edited) Troble, I sure hope it doesn't discover my KKs that could be a real disaster. Jon, I think I'd recognize you and Bruce even in bear suits, at least you'd better hope I do. Edited May 15, 2020 by MacKenzie 1 1
Jon B. Posted May 15, 2020 Report Posted May 15, 2020 1 minute ago, MacKenzie said: Troble, I sure hope it doesn't discover my KKs that could be a real disaster. Probably shouldn't do an overnight cook for a while................................... 1 1
Bruce Pearson Posted May 15, 2020 Report Posted May 15, 2020 Jon I don’t need a bear suit I’ve been sheltering at home so long I’m beginning to look like a bear lol. 2 4
Mcjudsten Posted May 17, 2020 Report Posted May 17, 2020 Everybody gets what they want tonight. The kids (5 and 7) have been been champs about trying just about anything over the years, but for some reason have decided NO STEAK over the past month. . . . Maybe I Weill take pictures of the plated hot dogs sometime. . . 11
Basher Posted May 17, 2020 Report Posted May 17, 2020 Lamb Agra tonight. Thought I’d sear off the lamb and dry the ginger, garlic and onion on the KK. Then into the slow cooker with coconut cream. Maybe another 3 hours before the lamb falls apart. Sent from my iPhone using Tapatalk 9