Everyday Misc Cooking Photos w/ details

[tony b]

Looks like it, @MacKenzie. I grow them, and in fact, I grilled 5 as my appetizer for dinner last night. (Yeah, no pics, didn't happen! LOL)

[MacKenzie]

I bought the last batch and have been grilling them on the gas stove for part of my breakfast.

[C6Bill]

On 9/14/2024 at 7:08 AM, MacKenzie said:

Great job, wish I could taste it.Are those shishito peppers? 

 

Good eye, yes they are I have them on my desk with some cherry tomatoes

[Tyrus]

I picked up two pieces of chuck, salt and peppered and then for the sake of laziness two herbs were close by (Thyme and Rosemary) so I dusted them up and wraped in some plastic wrap until the KK came to temp. 5-6 hours later running at 250 I opened the lid and noticed my chucky needed a shave, pictures don't lie. No matter, a brush off here and there and all was well. Should of used fresh, God knows I have plenty of it, but it was out in the yard and I just grabbed the closest thing. AHH

[MacKenzie]

I did some beef burgers for dinner this evening. It was a nice change, homemade buns, the works.

 

 

[C6Bill]

All rain yesterday so cooking was done in the house, but not today !!!!  The key lime pie was from yesterday 😁

Edited September 22, 2024 by C6Bill

[MacKenzie]

C6Bill, you are making me sooo hungry.   👍👍

[C6Bill]

3 hours ago, MacKenzie said:

C6Bill, you are making me sooo hungry.   👍👍

I wish I could take credit for the Pie but that and the pasta salad were done by my lady friend 😀 she made those for my birthday so it was only fitting I made her favorite, duck 

[C6Bill]

3 hours ago, MacKenzie said:

C6Bill, you are making me sooo hungry.   👍👍

How rude of me, I forgot the rye bread 😁

[David Chang]

6 hours ago, C6Bill said:

All rain yesterday so cooking was done in the house, but not today !!!!  The key lime pie was from yesterday 😁

 

 

key lime pie is one of those things i rarely see in restaurants and when i do, i want it..

[C6Bill]

9 hours ago, David Chang said:

key lime pie is one of those things i rarely see in restaurants and when i do, i want it..

And it's sooooo much better when made at home  

[MacKenzie]

I nearly destroyed my rib dinner. I am in the process of getting new glasses thank goodness. I was reading the KK temperature from in the house today and thought it was right on target 225F but just near the end of the cook I realized it was really on 325F. Almost destroyed these ribs. Rescued enough for dinner.

 

 

[johnnymnemonic]

A little salmon.  A little zucchini.
Got to love all the cooking area on the SBB42.  It always comes in handy.

[Tyrus]

A stuffed Pork Loin with spinach, olive, tomatoe, sweet sausage, red pepper, feta, mozerella, thyme, and dusted with a sweet rub. Accompanied by bake potatoe, sweet corn, and baked apple with cinnamon and brown sugar. All ready for halftime. Excuse the order , but for some reason they uploaded in reverse order.

Edited October 6, 2024 by Tyrus

[tony b]

Nicely done on that stuffed pork loin! 

[JDBBQ]

SRF steaks last night






Sent from my iPhone using Tapatalk

[C6Bill]

Those steaks look perfect  

[Troble]

wife and I just returned from Paris where we had some incredible meals. A 1 star, a 2 star & two 3 star Michelin restaurants in a week 

Lots of seafood, some duck, pigeon but I had a hankering for a cut of steak all week so tonight I made 
 

Tri-tip, air fyed potatoes in duck fat with truffle salt & asparagus 

Edited October 14, 2024 by Troble

[jonj]

Duck fat, yum!

[C6Bill]

who doesn't love duck fat