Steve M Posted April 3, 2019 Report Posted April 3, 2019 I've never seen that much meat on pork ribs. i need to have a chat with my butcher. Amazing job on all of it. Quote
tony b Posted April 3, 2019 Report Posted April 3, 2019 2 hours ago, MacKenzie said: I hope you're not going to say it was really spaghetti squash. No, MacKenzie, it was really pasta! Damn nice looking ribs, Flemming! Welcome to the Obsession! 1 Quote
El Pescador Posted April 4, 2019 Report Posted April 4, 2019 The video, the music, the meat on those ribs! My favorite part had to be when, after stuffing a pound of succulent delicacies into his mouth, he proclaims, "its time to eat." Amazing. I want to party at Flemming's place. Quote
DennisLinkletter Posted April 4, 2019 Author Report Posted April 4, 2019 Dayum.. Those were the meatiest pork ribs I've ever seen! That's some serious über piggy.. Quote
Flemming Posted April 4, 2019 Report Posted April 4, 2019 47 minutes ago, DennisLinkletter said: Dayum.. Those were the meatiest pork ribs I've ever seen! That's some serious über piggy.. Oh yeah, that was a mighty meal for 5 people....my first experience with the KK......I’m hooked! .... very dangerous....next up „The Burn In“, scary stuff 1 Quote
MacKenzie Posted April 4, 2019 Report Posted April 4, 2019 It is not nearly as bad as you imagine but do start early in the day. Quote
Flemming Posted April 4, 2019 Report Posted April 4, 2019 3 minutes ago, MacKenzie said: It is not nearly as bad as you imagine but do start early in the day. I’ll take your word for it.... 1 Quote
alimac23 Posted April 4, 2019 Report Posted April 4, 2019 Work from home day today. I always like to get up a little earlier and get something cooking when working from home, today is beefies.Sent from my iPhone using Tapatalk 4 Quote
ckreef Posted April 5, 2019 Report Posted April 5, 2019 16 hours ago, MacKenzie said: It is not nearly as bad as you imagine but do start early in the day. 16 hours ago, Flemming said: I’ll take your word for it.... I agree with MacKenzie. Sounds scarier than it is and definitely start early in the day. Totally fill up the lump basket before starting (all the way to the basket handles). Quote
BonFire Posted April 5, 2019 Report Posted April 5, 2019 16 hours ago, Flemming said: Oh yeah, that was a mighty meal for 5 people....my first experience with the KK......I’m hooked! .... very dangerous....next up „The Burn In“, scary stuff Do pizza's with your burn in, thnx for the video your a natural. Quote
alimac23 Posted April 5, 2019 Report Posted April 5, 2019 Ribs turned out well.Sent from my iPhone using Tapatalk 6 Quote
Aussie Ora Posted April 5, 2019 Report Posted April 5, 2019 My first cook......it was soooooo delicious.... Your butcher left a lot of belly on those ribs nice great cookOutback Kamado Bar and Grill Quote
Aussie Ora Posted April 5, 2019 Report Posted April 5, 2019 Ribs turned out well.Sent from my iPhone using Tapatalk Yum nicley done mate I love shorties Outback Kamado Bar and Grill Quote
alimac23 Posted April 5, 2019 Report Posted April 5, 2019 Yum nicley done mate I love shorties Outback Kamado Bar and Grill Thanks mate, these were cheapies from FJ’s, the only thing I don’t like about them is the little layer on the top.I’ve got an epic cook coming up next weekend, I’ll be cooking:2 x 6kg briskets2 x 3 kg pork shoulders 4 big racks of cape grim beef ribs (my absolute favourite)Lots of snags and chicken wings.Sent from my iPhone using Tapatalk 1 Quote
Aussie Ora Posted April 5, 2019 Report Posted April 5, 2019 Thanks mate, these were cheapies from FJ’s, the only thing I don’t like about them is the little layer on the top.I’ve got an epic cook coming up next weekend, I’ll be cooking:2 x 6kg briskets2 x 3 kg pork shoulders 4 big racks of cape grim beef ribs (my absolute favourite)Lots of snags and chicken wings.Sent from my iPhone using TapatalkAwesome cook I'm sure you will nail it . Outback Kamado Bar and Grill Quote
alimac23 Posted April 5, 2019 Report Posted April 5, 2019 Awesome cook I'm sure you will nail it . Outback Kamado Bar and Grill I’m looking forward to having the 32 looking like it’s worth lighting lol, everything else looks lonely on there!Sent from my iPhone using Tapatalk 1 Quote
Aussie Ora Posted April 5, 2019 Report Posted April 5, 2019 I’m looking forward to having the 32 looking like it’s worth lighting lol, everything else looks lonely on there!Sent from my iPhone using TapatalkLol funny .I can see where your coming from .I am going to post your pepper berry tomorrow. Been flat out at workOutback Kamado Bar and Grill Quote
alimac23 Posted April 5, 2019 Report Posted April 5, 2019 Thanks mate, are you sure you don’t want any $$$ I’m more than happy to pay for the product and the shipping? I’ve been absolutely smashing the pepper berry recently, I love it! Sent from my iPhone using Tapatalk 1 Quote
Aussie Ora Posted April 5, 2019 Report Posted April 5, 2019 Thanks mate, are you sure you don’t want any $$$ I’m more than happy to pay for the product and the shipping? I’ve been absolutely smashing the pepper berry recently, I love it! Sent from my iPhone using Tapatalk You sound really keen .I think you hooked mate .in that case the amount has gone down and the price up. Lol. It's all good mate . Outback Kamado Bar and Grill 1 Quote
Flemming Posted April 5, 2019 Report Posted April 5, 2019 2 hours ago, alimac23 said: Ribs turned out well. Sent from my iPhone using Tapatalk Nice Ribs! How long did it take and at what temp? Quote
