Techniques

334 topics in this forum

1. Nixtamal / masa / tacos from Masienda Oaxacan corn 1 2 3 4

   By Syzygies, February 26, 2021
   • 73 replies
   • 11.7k views
   • 
   • tekobo
   • April 13

2. Favorite grilling/smoking TV show or YouTube channel?

   By jeffshoaf, February 9, 2021
   • 13 replies
   • 2k views
   • 
   • Basher
   • May 12, 2021

3. Lamb noisette with balsamic vinegar.

   By Basher, December 18, 2020
   • 18 replies
   • 1.9k views
   • 
   • tekobo
   • December 20, 2020

4. Doing a Rib Roast tonight

   By EGGARY, November 28, 2020
   • 4 replies
   • 854 views
   • 
   • Tyrus
   • November 29, 2020

5. Need Help With Fire and Smoke Management Problems

   By D.Drackett, November 28, 2020
   • 16 replies
   • 2.1k views
   • 
   • D.Drackett
   • November 29, 2020

6. Rotisserie--Ambient Temp Monitoring

   By Bucky96, November 26, 2020
   • 4 replies
   • 1.1k views
   • 
   • jonj
   • November 27, 2020

7. Best Fan to pair with Fireboard?

   By Bucky96, November 7, 2020
   • 7 replies
   • 2.6k views
   • 
   • C6Bill
   • March 19, 2023

8. Barramundi Master Class with Lennox Hastie

   By Basher, October 23, 2020
   • 0 replies
   • 829 views
   • 
   • Basher
   • October 23, 2020

9. Butcher paper dispenser/cutter

   By Saucier, May 2, 2020
   • 4 replies
   • 1.1k views
   • 
   • Syzygies
   • May 3, 2020

10. Kamado Book

    By Basher, April 11, 2020
    • 2 replies
    • 1k views
    • 
    • tekobo
    • April 12, 2020

11. Heat Deflector 1 2

    By Tyrus, March 30, 2020
    • 23 replies
    • 6.1k views
    • 
    • Tyrus
    • September 28, 2021

12. The Fire

    By Tyrus, March 23, 2020
    • 12 replies
    • 1.9k views
    • 
    • Tyrus
    • March 24, 2020

13. Turkey Drumsticks

    By Basher, February 5, 2020
    • 8 replies
    • 1.5k views
    • 
    • Basher
    • February 8, 2020

14. Dry Aging at Home 1 2 3 4 10

    By tekobo, February 2, 2020
    • 190 replies
    • 19.8k views
    • 
    • tekobo
    • April 4

15. Chicken Tajine

    By tony b, January 14, 2020
    • 6 replies
    • 1.9k views
    • 
    • tony b
    • January 16, 2020

16. KK Bread Making Tips and Tricks 1 2 3 4 13

    By tekobo, January 6, 2020
    • 253 replies
    • 26.2k views
    • 
    • Syzygies
    • 16 hours ago

17. Steak reverse sear.

    By Herbie J - Alabama, January 6, 2020
    • 5 replies
    • 1.6k views
    • 
    • Tyrus
    • January 7, 2020

18. Pizza Steel Experiment

    By Herbie J - Alabama, January 4, 2020
    • 12 replies
    • 4.8k views
    • 
    • sfdrew28
    • January 23, 2020

19. Forward or reverse searing a steak, which is best?

    By Alphonse, December 27, 2019
    • 11 replies
    • 3.2k views
    • 
    • DennisLinkletter
    • January 3, 2020

20. Rotisserie Turkey Help

    By Bucky96, November 17, 2019
    • 4 replies
    • 1.3k views
    • 
    • tony b
    • November 19, 2019

21. Basic advice 1 2

    By LK BBQ, August 28, 2019
    • 31 replies
    • 5.1k views
    • 
    • mguerra
    • October 19, 2020

22. BACON - cold smoke or hot smoke? 1 2

    By tekobo, August 2, 2019
    • 26 replies
    • 4.7k views
    • 
    • tekobo
    • September 18, 2019

23. Lambs Fry

    By Basher, July 29, 2019
    • 6 replies
    • 1.3k views
    • 
    • Basher
    • August 2, 2019

24. Venison- Sous Vide then smoke, or smoke first?

    By Basher, May 17, 2019
    • 9 replies
    • 1.5k views
    • 
    • Tyrus
    • May 24, 2019

25. Anyone use Cyberq Cloud or other controller? 1 2

    By ckreef, May 2, 2019
    • 25 replies
    • 3.7k views
    • 
    • Basher
    • May 8, 2019