KK Cooking

2,745 topics in this forum

1. Ckreefs inspired pork belly 1 2

   By Aussie Ora, November 16, 2019
   • 26 replies
   • 4.9k views
   • 
   • ckreef
   • November 23, 2019

2. Meat Temp Guide!

   By ThreeDJ16, August 21, 2007
   • 13 replies
   • 4.9k views
   • 
   • linuxwrangler
   • August 15, 2008

3. Monster Grilled Cheese Burger

   By MacKenzie, February 20, 2016
   • 19 replies
   • 4.9k views
   • 
   • ckreef
   • February 24, 2016

4. Pork spareribs today. 1 2

   By Hogsfan, October 22, 2015
   • 23 replies
   • 4.9k views
   • 
   • ckreef
   • November 6, 2015

5. St Louis style ribs vs SRF kurobuta ribs.

   By Shuley, February 14, 2018
   • 15 replies
   • 4.9k views
   • 
   • Shuley
   • February 19, 2018

6. Multi Cook Pixs All Involing Pork 1 2

   By MacKenzie, October 23, 2015
   • 25 replies
   • 4.9k views
   • 
   • tony b
   • October 26, 2015

7. Porchetta

   By shishitos, October 29, 2017
   • 19 replies
   • 4.9k views
   • 
   • tony b
   • November 1, 2017

8. Moisture

   By johnnymnemonic, January 15, 2022
   • 14 replies
   • 4.9k views
   • 
   • C6Bill
   • January 30, 2022

9. Recipes for Country Style Pork Ribs?

   By BARDSLJR, August 3, 2020
   • 9 replies
   • 4.9k views
   • 
   • BARDSLJR
   • August 26, 2020

10. Happy New Year 1 2

    By tcoliver, January 1, 2009
    • 20 replies
    • 4.9k views
    • 
    • tcoliver
    • January 6, 2009

11. First cook on the KK 1 2

    By Curly, November 18, 2006
    • 25 replies
    • 4.9k views
    • 
    • Curly
    • November 20, 2006

12. 100 pound whole hog on 32

    By JonWinter, June 10, 2018   

    • whole pig
    • whole hog
    • (and 1 more)

      Tagged with:

      • whole pig
      • whole hog
      • hog roast
    • 10 replies
    • 4.9k views
    • 
    • Bruce Pearson
    • June 13, 2018

13. 20 lb brisket- timing?

    By BARDSLJR, April 2, 2022
    • 14 replies
    • 4.8k views
    • 
    • Dono
    • April 6, 2022

14. First Cook

    By tcoliver, June 29, 2006
    • 16 replies
    • 4.8k views
    • 
    • tcoliver
    • July 12, 2006

15. Whole Snapper(s)

    By Cookie, December 30, 2015   

    • Fish
    • Snapper
    • 6 replies
    • 4.8k views
    • 
    • Poochie
    • January 6, 2016

16. Preped for tomorrow 1 2

    By Aussie Ora, January 28, 2017
    • 25 replies
    • 4.8k views
    • 
    • dozer996
    • January 30, 2017

17. Vietnamese spring rolls

    By bosco, February 14, 2017
    • 17 replies
    • 4.8k views
    • 
    • FotonDrv
    • February 15, 2017

18. First slow cook

    By Alohapiggy, May 23, 2019
    • 12 replies
    • 4.8k views
    • 
    • tony b
    • May 24, 2019

19. Second Cook: Brisket on Gator 1 2

    By Karolina Komodo, September 15, 2016   

    • brisket
    • 22 replies
    • 4.8k views
    • 
    • tinyfish
    • September 21, 2016

20. Quick Kabobs

    By CeramicChef, March 30, 2015   

    • Cage
    • 19 Hi-Cap
    • (and 2 more)

      Tagged with:

      • Cage
      • 19 Hi-Cap
      • Beauty!
      • Kabobs
    • 13 replies
    • 4.8k views
    • 
    • CeramicChef
    • April 4, 2015

21. Grilled Hawaiian Chicken Sandwich 1 2

    By skreef, February 29, 2016
    • 21 replies
    • 4.8k views
    • 
    • skreef
    • March 13, 2016

22. Salt Block Cooking - A Gimmick? Maybe

    By ckreef, February 25, 2018
    • 12 replies
    • 4.8k views
    • 
    • tekobo
    • March 5, 2018

23. Pork Belly on the 42" SBB

    By tailc, February 15, 2017
    • 16 replies
    • 4.8k views
    • 
    • tinyfish
    • February 16, 2017

24. 31lb Pig on the 32" KK

    By kjs, October 26, 2015
    • 16 replies
    • 4.8k views
    • 
    • kjs
    • October 28, 2015

25. Sour Dough Bread and Pizza 1 2

    By MacKenzie, August 20, 2016
    • 22 replies
    • 4.8k views
    • 
    • tinyfish
    • August 23, 2016