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MacKenzie

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Everything posted by MacKenzie

  1. MacKenzie
    Great score and cook, Aussie.
  2. MacKenzie
    I sure hope it doesn't get moved to Fri. or worse Mon. Fingers crossed for Thurs Liftoff Day.
  3. MacKenzie
    A lovely dinner, Tony. It is that time of year, will it rain or will it snow. Time to make the most of any day that's above freezing.
  4. MacKenzie
    @Braai-Q, the influencers strike again.
  5. MacKenzie
    Yes, mine too.
  6. MacKenzie
    I like that idea alimac.
  7. MacKenzie
    The moral of that story is: It is so much easier to get a KK than a sofa.
  8. MacKenzie
    I need a job at the school.
  9. MacKenzie
    That is fantastic news from Dan the Man. Not about his Achilles heel but the fact that he's keen to be there for the delivery.
  10. MacKenzie
    I hope you are able to see it go by and get a pix. Fingers crossed for daylight and sunshine.
  11. MacKenzie
    Troble, I'd say you have a leg up on this caper. It also appears that you have the judge's approval.
  12. MacKenzie
    Delicious, Troble.
  13. MacKenzie
    Tony, I remember those days well.
  14. MacKenzie
    Could this be tekobo's ship arriving with her Xmas stash of KKs?
  15. MacKenzie
    Stunning.
  16. MacKenzie
    ]Sure looks delicious.[emoji4][emoji4][emoji4]
  17. MacKenzie
    A bowl of leftover Sweet and Sour Gochujang Chicken.
  18. MacKenzie
    What a traumatic experience and to had to go through that with your contractor on top of it all. Now, you have a dream kitchen, it is stunning. I hope you safely get your KKs home soon.
  19. MacKenzie
    I certainly did and expect to enjoy it many more times.[emoji4] Sent from my SM-T710 using Tapatalk
  20. MacKenzie
    Thanks to Alimac for posting his Sweet and Sour Gochujang Chicken cook and recipe. I made it today and it is indeed deeeeelicious. Plated.
  21. MacKenzie
    What I'd like to know is when they say the glove can handle 800 degrees I want to know for how long? If it's only for a few seconds that's not enough for me.
  22. MacKenzie
    Wow, so round and so puffy, great job.
  23. MacKenzie
    Talk about stirring up the taste buds, Tony.
  24. MacKenzie

    Cooking pizza

    MacKenzie replied to Roger's topic in KK Cooking

    That was a close call, jonj. [emoji4] Sent from my SM-T710 using Tapatalk
  25. MacKenzie

    Cooking pizza

    MacKenzie replied to Roger's topic in KK Cooking

    No, you do not need to use the heat deflector, put it into storage, most of us never ever use it. It will take a lot longer to heat up your KK and burn up a lot of charcoal in the process. Have fun with the pizza.
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