tony b Posted August 30 Report Share Posted August 30 On 8/29/2024 at 11:49 AM, Tyrus said: These quoahogs were hours from the ocean and readily available around here Toney. I was wondering there in the great metropolis of Cedar Rapids if you have a go to Seafood market. Could be a foolish question but when I look at the map I didn't see any oceans close by lol., but that doesn't mean much if there's a market for them or for lobsters and other related ocean products. I'll be in Steamboat Colorado again next week, I'll keep an eye out when cruising the country side. You get spoiled and take things for granted sometime. On of our IA breweries is named "No Coast"!! LOL I wish that I had a good seafood market here. Some restaurants get decent stuff. We do have a truck that comes up from Galveston every few weeks in the nicer months that has really good, fresh shrimp, crab meat and whole red snapper. They also have oysters and crawfish, but never live/in the shell - too bulky. 1 Quote Link to comment Share on other sites More sharing options...
David Chang Posted August 31 Report Share Posted August 31 get well soon @remi some kfc spiced chicken and grilling chicken bones for tare sauce. my old tare became a biohazard of mold. i guess i need to start freezing it instead of just putting in the fridge. 7 Quote Link to comment Share on other sites More sharing options...
C6Bill Posted August 31 Report Share Posted August 31 That looks better than KFC to me 😁 2 Quote Link to comment Share on other sites More sharing options...
DennisLinkletter Posted August 31 Author Report Share Posted August 31 I was asked to make some Q for my daughter's boyfriend and his parents. I cooked up both port and beef ribs and two pork necks for pulled sandwiches. https://youtube.com/shorts/4UyxKOShYRM?si=CpwCS0lHovORBnoy 5 Quote Link to comment Share on other sites More sharing options...
C6Bill Posted August 31 Report Share Posted August 31 Looks great @DennisLinkletter !!!!!! What kind of wood are you using for the smoke generator ? Quote Link to comment Share on other sites More sharing options...
DennisLinkletter Posted August 31 Author Report Share Posted August 31 Just now, C6Bill said: Looks great @DennisLinkletter !!!!!! What kind of wood are you using for the smoke generator ? Coffee of course! 1 1 Quote Link to comment Share on other sites More sharing options...
C6Bill Posted August 31 Report Share Posted August 31 Last weekends turkey was so tasty I was asked to make another 😁 and a tomato basil mozzarella pie to go with it. I can not take credit for the pie lol 7 Quote Link to comment Share on other sites More sharing options...
DennisLinkletter Posted August 31 Author Report Share Posted August 31 3 minutes ago, C6Bill said: Last weekends turkey was so tasty I was asked to make another 😁 and a tomato basil mozzarella pie to go with it. I can not take credit for the pie lol Both look great; why can't you take credit for the pie? Quote Link to comment Share on other sites More sharing options...
C6Bill Posted August 31 Report Share Posted August 31 The pie was made by my lady friend 😁 Quote Link to comment Share on other sites More sharing options...
David Chang Posted September 1 Report Share Posted September 1 happy sunday folks.. 8 Quote Link to comment Share on other sites More sharing options...
C6Bill Posted September 1 Report Share Posted September 1 Happy Sunday David !!! 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted September 1 Report Share Posted September 1 (edited) You will have to trust me on this one, it did taste goooood. I used 2 lbs of Bison very lean ground meat and made 1 meatloaf and with the leftovers made to large meatballs. Edited September 1 by MacKenzie 8 Quote Link to comment Share on other sites More sharing options...
Tyrus Posted September 1 Report Share Posted September 1 😋Looks good Mac, who doesn't love a good meatloaf!! 1 Quote Link to comment Share on other sites More sharing options...
Troble Posted September 1 Report Share Posted September 1 Cheeseburgers and corn on the cob 10 Quote Link to comment Share on other sites More sharing options...
Troble Posted September 3 Report Share Posted September 3 Boneless leg of lamb on the rotisserie, Mediterranean salad, dirty rice, pita 10 Quote Link to comment Share on other sites More sharing options...
Tyrus Posted September 8 Report Share Posted September 8 Hey Troble that looks good, I was in Steamboat for the week and if that came across my table menu there it would have been sure sitting on my plate. Damn straight Quote Link to comment Share on other sites More sharing options...
David Chang Posted September 9 Report Share Posted September 9 finally got to fire the grill. it's been raining for days with typohoon weather 5 Quote Link to comment Share on other sites More sharing options...
C6Bill Posted September 9 Report Share Posted September 9 I forgot to take pics while cooking but the end results were good 😊 4 Quote Link to comment Share on other sites More sharing options...
Cheesehead_Griller Posted September 10 Report Share Posted September 10 We had our Labor Day block party a few weeks ago. My contribution was 4 racks of spare ribs and 2 chickens. Turned out fantastic! 6 Quote Link to comment Share on other sites More sharing options...
tony b Posted September 10 Report Share Posted September 10 Nice cook. Cute pooch! 1 Quote Link to comment Share on other sites More sharing options...
