KK Cooking

2,728 topics in this forum

1. First short ribs on new 32

   By Boom Boom, November 22, 2020
   • 14 replies
   • 2.4k views
   • 
   • Steve M
   • November 30, 2020

2. Cold smoked shrimp.

   By Boom Boom, November 15, 2020
   • 6 replies
   • 1.8k views
   • 
   • Boom Boom
   • November 23, 2020

3. Special Trick for Pulled Pork

   By mguerra, November 17, 2020
   • 4 replies
   • 1.4k views
   • 
   • DennisLinkletter
   • November 23, 2020

4. Roadside Turkey

   By jdbower, February 2, 2009
   • 5 replies
   • 4.7k views
   • 
   • mguerra
   • November 21, 2020

5. A Pork Shoulder Cook

   By BARDSLJR, November 14, 2020
   • 12 replies
   • 5.1k views
   • 
   • BARDSLJR
   • November 17, 2020

6. First real cook on my bb32

   By Boom Boom, November 5, 2020
   • 9 replies
   • 2k views
   • 
   • Basher
   • November 15, 2020

7. Reef's 7 Course Italian Meal 1 2

   By ckreef, November 11, 2020
   • 20 replies
   • 2.9k views
   • 
   • tony b
   • November 13, 2020

8. Cooking babyback ribs- meat side up or down? 1 2 3

   By BARDSLJR, September 27, 2020
   • 41 replies
   • 7.9k views
   • 
   • BARDSLJR
   • November 6, 2020

9. Today's Cook: Beef chuck ribs

   By BARDSLJR, November 1, 2020
   • 17 replies
   • 2.3k views
   • 
   • MacKenzie
   • November 5, 2020

10. Pork Steaks

    By Boom Boom, October 11, 2020
    • 18 replies
    • 2.9k views
    • 
    • MacKenzie
    • November 1, 2020

11. BBQ Guru?

    By BARDSLJR, October 16, 2020
    • 13 replies
    • 4k views
    • 
    • tony b
    • October 29, 2020

12. Tuscan Tomato and Shrimp Soup

    By ckreef, October 27, 2020
    • 1 reply
    • 1.2k views
    • 
    • Tyrus
    • October 27, 2020

13. Her first cook!!

    By PaulW, October 9, 2020
    • 3 replies
    • 1.3k views
    • 
    • Aussie Ora
    • October 27, 2020

14. A difficult, complicated brisket cook 1 2

    By BARDSLJR, October 11, 2020
    • 26 replies
    • 5.3k views
    • 
    • tony b
    • October 15, 2020

15. Another experience with "Cowboy Steak" (bone-in ribeye, thick cut)

    By BARDSLJR, October 5, 2020
    • 6 replies
    • 1.7k views
    • 
    • BARDSLJR
    • October 8, 2020

16. Using Bunster's sauce....?

    By BARDSLJR, September 27, 2020
    • 7 replies
    • 1.5k views
    • 
    • tony b
    • September 29, 2020

17. Cowboy Steak- last night's cook

    By BARDSLJR, September 27, 2020
    • 9 replies
    • 1.5k views
    • 
    • BARDSLJR
    • September 29, 2020

18. Whole Hog

    By Troble, September 19, 2020
    • 3 replies
    • 1.3k views
    • 
    • Tyrus
    • September 21, 2020

19. How to cook "Cowboy Steaks"

    By BARDSLJR, September 2, 2020
    • 15 replies
    • 2.8k views
    • 
    • Steve M
    • September 5, 2020

20. Hatch Chile Time Again 1 2

    By tony b, August 22, 2017
    • 20 replies
    • 4.2k views
    • 
    • BARDSLJR
    • September 2, 2020

21. Non-standard woods for smoking

    By BARDSLJR, August 15, 2020
    • 13 replies
    • 1.8k views
    • 
    • BARDSLJR
    • August 27, 2020

22. Recipes for Country Style Pork Ribs?

    By BARDSLJR, August 3, 2020
    • 9 replies
    • 2.9k views
    • 
    • BARDSLJR
    • August 26, 2020

23. Pulled Pork for tonight

    By BARDSLJR, August 2, 2020
    • 16 replies
    • 2.8k views
    • 
    • Aussie Ora
    • August 26, 2020

24. Uses for leftover brisket....

    By BARDSLJR, August 10, 2020
    • 11 replies
    • 2.2k views
    • 
    • tony b
    • August 15, 2020

25. Brisket cook overnight

    By BARDSLJR, August 9, 2020
    • 14 replies
    • 4k views
    • 
    • PVPAUL
    • August 14, 2020