DennisLinkletter Posted August 14, 2017 Report Posted August 14, 2017 Pinch me.. Did I really just get an almost 2100 word write up on Forbes? Forbes: The Best Made Grill On The Market Let's You Cook Or Smoke Anything 8
Pequod Posted August 14, 2017 Report Posted August 14, 2017 (edited) Wow! Congrats. I've been reading Larry Olmsted's (the reviewer's) book "Real Food Fake Food." Eye opening and HIGHLY recommended to say the least. Already knew most of it -- like the big olive oil scam -- but not the full extent. Edited August 14, 2017 by Pequod
5698k Posted August 14, 2017 Report Posted August 14, 2017 Excellent article. He clearly has spent some time with this grill, and anyone who reads the article will understand that. Sent from my iPhone using Tapatalk
CeramicChef Posted August 14, 2017 Report Posted August 14, 2017 +1^! Very nice write up. This article just tells all of us here what we already knew. Now let the orders start coming in. 2
Bruce Pearson Posted August 14, 2017 Report Posted August 14, 2017 Congratulations Dennis; what a nice article, of course it doesn't have anything in it that Us owners don't already know. I like the part of the article where the guy says he just goes out and looks at his KK. I've had mine over a year and I still just go out sometimes and look at it and touch it LOL
Paul Posted August 15, 2017 Report Posted August 15, 2017 Well deserved and all truthful. Nice write up.
dstr8 Posted August 15, 2017 Report Posted August 15, 2017 Excellent and 100% truth! Per Bruce's comment, my favorite quote from the article: "... sometimes I just like to go out and look at it"! Congratulations Dennis! You deserve it all and more!
Stile88 Posted August 15, 2017 Report Posted August 15, 2017 Congrats Dennis excellent article and so true i am so happy for you like CC stated we already knew this lol
Aussie Ora Posted August 15, 2017 Report Posted August 15, 2017 Just don't be tempted Dennis to add gas at a click of the button for all out glory lolOutback Kamado Bar and Grill 1
5698k Posted August 15, 2017 Report Posted August 15, 2017 There was a gas charcoal grill at one time, it was more of an experiment, I think there's a few production models, but for some reason they didn't work out. Sent from my iPad using Tapatalk
PRippley Posted August 17, 2017 Report Posted August 17, 2017 Good work Dennis, great article!Sent from my iPad using Tapatalk
Tyrus Posted August 17, 2017 Report Posted August 17, 2017 You've done the work, always stood by your customers and treated them as family. Why not, seems to me it's what you've worked for. ENJOY
Steve M Posted August 18, 2017 Report Posted August 18, 2017 I don't think a review could be any better. It was nice for him to put so eloquently what we all think.
Aussie Ora Posted August 20, 2017 Report Posted August 20, 2017 I posted it on a Facebook BBQ site here in Perth .might get another Perth person interested .got a few wows Outback Kamado Bar and Grill 1
