KK Cooking

2,730 topics in this forum

1. Wagyu Cook 1 2

   By dozer996, February 25, 2017
   • 30 replies
   • 4.8k views
   • 
   • DennisLinkletter
   • March 26, 2017

2. Wagyu hanger steak

   By Aussie Ora, November 11, 2018
   • 14 replies
   • 2.6k views
   • 
   • Aussie Ora
   • November 29, 2018

3. Wagyu Porterhouse (Striploin)

   By Hector, February 22, 2014
   • 6 replies
   • 2.2k views
   • 
   • tony b
   • February 28, 2014

4. Wagyu Ribeyes... YIPPEE!!!

   By Loquitur, December 15, 2009
   • 11 replies
   • 1.9k views
   • 
   • cruzmisl
   • December 23, 2009

5. Wagyu shorties

   By Aussie Ora, December 9, 2019
   • 7 replies
   • 1.6k views
   • 
   • BalconySmoken
   • December 22, 2019

6. Wagyu sous vide flank steak

   By mk1, December 3, 2018
   • 2 replies
   • 1.9k views
   • 
   • Bruce Pearson
   • December 4, 2018

7. Wagyu steaks on Ora

   By Aussie Ora, January 26, 2018
   • 16 replies
   • 2.5k views
   • 
   • sfdrew28
   • January 27, 2018

8. Wagyu Tri-Tips Over Weekend On Ultimate 23

   By moebutt, September 2, 2024
   • 5 replies
   • 1.5k views
   • 
   • moebutt
   • September 3, 2024

9. Wagyu TriTip spun w/ OctoForks

   By DennisLinkletter, April 9, 2017
   • 15 replies
   • 3.1k views
   • 
   • Paul
   • April 19, 2017

10. Warm weather, let's kook!

    By CaptVideo, March 11, 2013
    • 3 replies
    • 1.3k views
    • 
    • DennisLinkletter
    • October 23, 2013

11. Was thinking beef cheek burgers tonight

    By Aussie Ora, August 5, 2017
    • 12 replies
    • 1.7k views
    • 
    • tony b
    • August 6, 2017

12. We All Like Sheep...

    By Pequod, January 21, 2017
    • 12 replies
    • 2.1k views
    • 
    • tony b
    • February 12, 2017

13. We have tender loins tonight

    By Hogsfan, September 24, 2015
    • 10 replies
    • 1.6k views
    • 
    • bosco
    • September 26, 2015

14. Weekend At The Bistro

    By ckreef, June 27, 2016
    • 7 replies
    • 1.4k views
    • 
    • ckreef
    • June 27, 2016

15. Weird ribs, a lesson on Italian pulled beef and a non kamado pizza.

    By Shuley, January 22, 2017
    • 14 replies
    • 2.4k views
    • 
    • Shuley
    • February 3, 2017

16. Welcome home dinner for daughter

    By coolpapabill, June 6, 2020
    • 5 replies
    • 1.5k views
    • 
    • Tucker
    • June 6, 2020

17. Well, maybe it wasn't traditional...

    By Jackie from Jersey, October 6, 2008
    • 1 reply
    • 855 views
    • 
    • johnnyboy
    • October 6, 2008

18. Wew!!! What a first day! It wouldn’t stop! 1 2

    By TheNomad, April 15, 2018   

    • 23”
    • spare ribs
    • (and 1 more)

      Tagged with:

      • 23”
      • spare ribs
      • wings
    • 21 replies
    • 3.9k views
    • 
    • Tangles
    • April 17, 2018

19. Whaddyall do with your left over butts?

    By Saucier, October 4, 2007
    • 15 replies
    • 2k views
    • 
    • JeffB
    • March 11, 2010

20. What are you cooking for superbowl 1 2

    By Eddie mac, February 4, 2018
    • 24 replies
    • 4k views
    • 
    • tony b
    • February 5, 2018

21. What do you do with your ashes?

    By leejp, June 12, 2006
    • 5 replies
    • 1.7k views
    • 
    • TheNakedWhiz
    • June 12, 2006

22. What does 5-1/2 lbs of wings look like on a 23� KK?

    By wilburpan, June 15, 2015
    • 11 replies
    • 3.4k views
    • 
    • CeramicChef
    • June 19, 2015

23. What happens if you don't trim ribs? 1 2

    By Jackie from Jersey, September 12, 2008
    • 27 replies
    • 4.1k views
    • 
    • trish
    • September 23, 2008

24. What I've been up to this last week

    By Shuley, March 3, 2017
    • 16 replies
    • 2.1k views
    • 
    • Paul
    • March 5, 2017

25. What is this Chuck Roll that you speak of??

    By cruzmisl, July 22, 2008
    • 13 replies
    • 1.8k views
    • 
    • johnnyboy
    • March 12, 2009