BOC Posted August 13, 2021 Report Share Posted August 13, 2021 BOC, that meat looks perfect and the peaches sound extra tasty. Thanks Mack! It was a nice change to go with a butter seared steak. Great crust and flavor. The caveman in me still prefers the flavor better from the direct flames. Sent from my iPhone using Tapatalk Quote Link to comment Share on other sites More sharing options...
Forrest Posted August 14, 2021 Report Share Posted August 14, 2021 Carne Asada Tacos. Sent from my iPhone using Tapatalk 7 Quote Link to comment Share on other sites More sharing options...
Troble Posted August 14, 2021 Report Share Posted August 14, 2021 2 pepperoni pizzas. One veggie with red bell pepper, mushrooms & black olives and a prosciutto & arugula pizza with balsamic glaze. All pizza crusts brushed with olive oil and sprinkle of sea salt 12 Quote Link to comment Share on other sites More sharing options...
Forrest Posted August 14, 2021 Report Share Posted August 14, 2021 Craft Mexican lager, homemade fired salsa, and smoked pork shoulder that I’m going to turn into taco’s.I was in a time restraint so I butterflied the pork shoulders and I smoked them hot & fast @ 300F curious to see how they turned out. They got a nice crust that I think will play well in tacos. Total cook time was about 7 hours.Sent from my iPhone using Tapatalk 10 Quote Link to comment Share on other sites More sharing options...
Troble Posted August 15, 2021 Report Share Posted August 15, 2021 (edited) Chicken Shawarma Mediterranean Salad with garbanzo beans, red, yellow & orange bell peppers, cucumbers, red onions, homemade vinegar dressing Olive oil & garlic pearled cous cous toasted pita homemade Tadziki Edited August 18, 2021 by Troble 6 Quote Link to comment Share on other sites More sharing options...
alimac23 Posted August 15, 2021 Report Share Posted August 15, 2021 Chicken Schwarma Mediterranean Salad with garbanzo beans, red, yellow & orange bell peppers, cucumbers, red onions, homemade vinegar dressing Olive oil & garlic pearled cous cous toasted pita homemade Tadziki That looks amazing Troble!Have you got a link for the recipe?Sent from my iPhone using Tapatalk 1 1 Quote Link to comment Share on other sites More sharing options...
Troble Posted August 15, 2021 Report Share Posted August 15, 2021 @alimac23i posted it along with all links in the poultry section so it would be easy to locate you can find it here 2 Quote Link to comment Share on other sites More sharing options...
alimac23 Posted August 15, 2021 Report Share Posted August 15, 2021 [mention=2427]alimac23[/mention]i posted it along with all links in the poultry section so it would be easy to locate you can find it here Awesome, thanks very much!Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
remi Posted August 15, 2021 Report Share Posted August 15, 2021 For Sunday dinner, first attempt at a spatchcocked chicken. Decided on the buccaneer chicken from Steve R's project smoke; couldn't track down sugarcane so smoked over peach chunks instead. 1hr 45min at 300F, no flipping, basted every 15min - super crisp skin. Superb. 10 Quote Link to comment Share on other sites More sharing options...
jonj Posted August 16, 2021 Report Share Posted August 16, 2021 Jerk Pork last night to celebrate our 46th wedding anniversary. Pork tenderloin with Carib Dry Jerk rub grilled with pimento smoke wood, rice & peas cooked in coconut milk, and fresh corn from the cob, served with 2011 Forman Cabernet Sauvignon. Followed by grilled peaches and vanilla bean ice cream, with a 2008 Merry Edwards Late Harvest Sauvignon Blanc. 9 Quote Link to comment Share on other sites More sharing options...
Troble Posted August 16, 2021 Report Share Posted August 16, 2021 Congratulations on the anniversary @jonj! Lovely meal for such a special occasion. We’ll done sir 1 Quote Link to comment Share on other sites More sharing options...
alimac23 Posted August 16, 2021 Report Share Posted August 16, 2021 Happy anniversary@jonjThe meal looks so good! Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
tony b Posted August 16, 2021 Report Share Posted August 16, 2021 Now THAT'S how you celebrate an anniversary! Congratulations! 1 Quote Link to comment Share on other sites More sharing options...
MacKenzie Posted August 16, 2021 Report Share Posted August 16, 2021 What a great anniversary dinner and I expect very relaxing and obviously very tasty. 1 Quote Link to comment Share on other sites More sharing options...
Basher Posted August 16, 2021 Report Share Posted August 16, 2021 Congrats Jon. 46 is a terrific milestone.Sent from my iPhone using Tapatalk 1 Quote Link to comment Share on other sites More sharing options...
Dono Posted August 17, 2021 Report Share Posted August 17, 2021 Congrats. Great looking meal too! 1 Quote Link to comment Share on other sites More sharing options...
tekobo Posted August 18, 2021 Report Share Posted August 18, 2021 Congrats @jonj! I suspect I won't live long enough to make a 46th wedding anniversary. We celebrate our 18th this weekend. Gentle but satisying cook last night. I have tried to cook lamb chops tandoori style quite a few times and have not got it right. Largely because I have left the meat exposed to the flame. The smell of burning fat is not great and I finally gave up after The Husband said my previous attempt tasted of petrol of all things! This time I used a drip pan and cooked the chops for longer. Much much better result. 4 1 Quote Link to comment Share on other sites More sharing options...
jonj Posted August 18, 2021 Report Share Posted August 18, 2021 1 hour ago, tekobo said: We celebrate our 18th this weekend. And our early congratulations to you and @Sharky as well! Best wishes for a great weekend! 1 Quote Link to comment Share on other sites More sharing options...
tekobo Posted August 19, 2021 Report Share Posted August 19, 2021 13 hours ago, jonj said: And our early congratulations to you and @Sharky as well! Best wishes for a great weekend! Thank you very much sir! Having it fall on a weekend was a great excuse to line up another banquet. Just planning it now... 3 Quote Link to comment Share on other sites More sharing options...
tony b Posted August 19, 2021 Report Share Posted August 19, 2021 You Go, Gurl!! Happy Anniversary. I know that it will be epic! 🍾 1 1 Quote Link to comment Share on other sites More sharing options...
