Jump to content
DennisLinkletter

Everyday Misc Cooking Photos w/ details

Recommended Posts

Decided it was a good day for soup, it doesn't really feel like soup weather but i did want something nice and fall like lol

This is a butternut squash and shishitzo pepper soup, everything you see on the KK was grown in my friends garden. She is amazing  :) 

 

Cooked the squash/onion and potato for 60 minutes at 350 before adding the peppers and tomato, then cooked for another 40 minutes or so. After all of that was cooked I cored an apple and baked that for 20 minutes. Then everything into the Blendtec with a little vegetable stock. And then some chicken stock and a little light cream into the pot to get to the proper constancy. Topped with sharp cheddar and sour cream. And of course some jalapeno frito scoops :)  

 

IMG_3895.thumb.jpeg.f7a9bd75e7daf7bdca78c7a591698f72.jpeg1358180559_RenderedImage2.thumb.jpg.37cfde8cd5dbe8dd724625973b82e181.jpg

Edited by C6Bill
  • Like 7
Link to comment
Share on other sites

@C6Bill that looks/sounds like a killer soup well done!

Lobster season has started again in San Diego so I went down to the docks today and picked up 3 live lobsters that were caught last night. If you don’t remember from last year our CA spiny lobsters don’t have claws but they have big tails. Always fun to see the girls get excited/scared about the live lobsters and then explaining to them why they keep moving after they are dead is also somewhat entertaining 

Grilled lobster with salt, black pepper, butter, garlic & parsley grilled over mesquite wood 

Grilled asparagus with salt, pepper, garlic & olive oil

Brussels sprouts with applewood smoked bacon, red onion and balsamic vinegar

served with Laurent-Perrier Rose 

BBEB2BB4-0C94-4EF4-AC59-6FE7CFA43E98.jpeg

E6A884FC-EEC5-4BB1-9A31-81E78CB2745D.jpeg

7B8B0578-A18A-4389-9994-2A9EAE340357.jpeg

6949F1AB-A84E-44B1-8562-376032BC8011.jpeg

E531593C-08CE-4D21-9A02-A58B0E7A23CC.jpeg

  • Like 10
Link to comment
Share on other sites

8+ lb Boston butt smoked with lump and hickory at 250* F. I had several chunks of hickory buried in the charcoal as well as hickory chunks and chips in the cold smoker. As posted elsewhere, the butt didn't stall so i had to get up at 4:30 am after just 8.25 hours at 102* to foil and pack in a cooler, pulled at lunch. Very tender and moist, but still not as much smoke flavor as i want - will discuss that in existing threads.

PXL_20211015_234227416.jpg

PXL_20211016_081841517.jpg

PXL_20211016_082111181.jpg

PXL_20211016_154248519.jpg

  • Like 5
Link to comment
Share on other sites

17 hours ago, alimac23 said:

Beautiful looking soup!

I’ve just put some beef ribs on, I ordered short ribs that were left whole, but that got lost in translation somewhere and I got them cut individually.

e23604eb4dd8b8ec3643f45b6dfc6c5c.jpg
990ad40d3d3d14a763bd0b4ec8a51ead.jpg
1cbdde1caead67e252ebc816eabcc085.jpg
Any particular reason you didn’t put those ribs directly on the grates? 

 

Link to comment
Share on other sites

I made grilled pork tenderloin with white wine/dijon mustard cream sauce last night. Served with roasted cauliflower with lemon zest and parmesan cheese plus honey roasted carrots and 2013 Merry Edwards Sauvignon Blanc. Turned out great.

IMG_3678.thumb.JPG.db9673c4268391570a2c93e0058b4c67.JPG

IMG_3679.thumb.JPG.87acbf46009ac0cfb2f51b42d3a91c01.JPG

  • Like 4
Link to comment
Share on other sites

I used the left over marinade from Sunday's Peruvian pollo on some pork yesterday.  Cooked on a spike in a Lodge pan that @RokDok recommended.  Came out nice and crispy.

IMG_0447.thumb.jpeg.6dacd249e1b2062fa44e9e2dd85c704a.jpeg

Slow cooked a pineapple on the rotisserie, basting it with a grilled ginger syrup.

IMG_0449.thumb.jpeg.5651cb04f0cd17296eb29d89e7b76328.jpeg

All set to go for a delicious tacos supper.

IMG_0450.thumb.jpeg.80b6164b751eca02d91bd60f065a2b38.jpeg

  • Like 9
Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.




×
×
  • Create New...