KK Cooking

2,752 topics in this forum

1. Kamado Smoked Chili

   By brett, March 31, 2011
   • 15 replies
   • 3.7k views
   • 
   • Gary
   • April 5, 2011

2. Vent setting for 180 (350)

   By BalconySmoken, December 28, 2018
   • 7 replies
   • 3.7k views
   • 
   • Shuley
   • December 29, 2018

3. Smoked Salmon

   By Naldo, August 11, 2008
   • 13 replies
   • 3.7k views
   • 
   • Naldo
   • August 13, 2008

4. Pig Style Baked Apples

   By ckreef, June 28, 2015
   • 15 replies
   • 3.7k views
   • 
   • tony b
   • July 6, 2015

5. Dry Aged Prime rib roast

   By tinyfish, December 25, 2015
   • 17 replies
   • 3.7k views
   • 
   • Poochie
   • December 31, 2015

6. 1/4 Pound Meatballs and Spaghetti

   By MacKenzie, July 8, 2016
   • 17 replies
   • 3.7k views
   • 
   • ckreef
   • July 10, 2016

7. Bosco's Carne Asada

   By Pequod, February 12, 2017
   • 14 replies
   • 3.7k views
   • 
   • tinyfish
   • February 13, 2017

8. Creole Shrimp and Cheese Grits

   By ckreef, February 25, 2017
   • 14 replies
   • 3.7k views
   • 
   • tinyfish
   • March 1, 2017

9. Christmas Ham and Bacon

   By kjs, December 11, 2015
   • 14 replies
   • 3.7k views
   • 
   • Franciscus
   • December 23, 2015

10. Going on the grill this weekend...

    By Porkchop, June 23, 2006
    • 16 replies
    • 3.7k views
    • 
    • Curly
    • June 27, 2006

11. Chicago Style Pizza Boats

    By ckreef, April 12, 2016
    • 15 replies
    • 3.7k views
    • 
    • tony b
    • April 19, 2016

12. First Brisket

    By RandyS, August 8, 2018
    • 13 replies
    • 3.7k views
    • 
    • MacKenzie
    • August 12, 2018

13. Peach vs Cherry

    By tony b, December 28, 2016
    • 14 replies
    • 3.7k views
    • 
    • tony b
    • December 30, 2016

14. Sous Vide Bacon for Champagne Breakfast

    By MacKenzie, July 19, 2016
    • 17 replies
    • 3.7k views
    • 
    • Jon B.
    • July 21, 2016

15. Prime rib on!

    By mk1, December 25, 2015
    • 18 replies
    • 3.7k views
    • 
    • skreef
    • December 26, 2015

16. Getting the KK to 500 degrees

    By Coughlin, May 1, 2011
    • 11 replies
    • 3.7k views
    • 
    • primeats
    • May 6, 2011

17. First Brisket on the 32 BB

    By Mark Jacobs, December 23, 2024
    • 7 replies
    • 3.7k views
    • 
    • Mark Jacobs
    • December 24, 2024

18. Ducky!

    By Shuley, December 3, 2017
    • 13 replies
    • 3.7k views
    • 
    • Aussie Ora
    • December 11, 2017

19. Mackenzie inspired

    By Eddie mac, January 13, 2018
    • 14 replies
    • 3.7k views
    • 
    • Eddie mac
    • January 15, 2018

20. Home Coffee Roasting

    By mguerra, March 24, 2009
    • 7 replies
    • 3.7k views
    • 
    • victoriacoffees
    • October 4, 2009

21. Using a Wok on a Big Green Egg

    By Loquitur, October 13, 2012
    • 7 replies
    • 3.7k views
    • 
    • Loquitur
    • October 16, 2012

22. Weird ribs, a lesson on Italian pulled beef and a non kamado pizza.

    By Shuley, January 22, 2017
    • 14 replies
    • 3.7k views
    • 
    • Shuley
    • February 3, 2017

23. Smash burger advice

    By Tangles, May 11, 2018
    • 4 replies
    • 3.7k views
    • 
    • Aussie Ora
    • May 16, 2018

24. First Chicken Cook

    By Tuck, September 16, 2021
    • 11 replies
    • 3.7k views
    • 
    • Dono
    • September 18, 2021

25. Pulled pork

    By Aussie Ora, December 17, 2017
    • 14 replies
    • 3.7k views
    • 
    • Tucker
    • December 23, 2017